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Menu 2025 - Rosa Branca
Get a taste of this menu
Explore the culinary offerings of this restaurant and let yourself be inspired.
Menu photos (4)
All food photos (34)
Couvert
- Bread & Butter (per person)
- €2
- Paté
- €1.5
- Toasted bread w/ butter (per person)
- €1.5
- Olives
- €1.8
- Carrots Algarve Style
- €2.8
- Fresh Cheese
- €4
- Dried Cheese
- €4.5
- Black Iberian Ham
- €14
Starters
- Soup of the Day
- €4
- Fish Soup
- €5
- White Anchovies
- €11
- Fried Cuttlefish w/ Garlic
- €12.5
- Fish Roe Salad
- €13
- Smoked Salmon
- €13.5
- Octopus Salad
- €13.5
- Fisherman Style Squid
- €14
- Pica Pau
- €15
- Shrimp Cocktail
- €17
Salads
- Lettuce Salad
- €4
- Tomato Salad or Mixt Salad
- €6
- Bell Pepper Salad
- €6
- Ham or Cheese Salad
- €12
- Ham & Cheese Salad
- €15
- Tuna Salad
- €16
- Salada de camarão
- €19
- Salada de salmão fumado
- €19.5
Sides
- Rice
- €4
- Potatoes (fried or smashed)
- €4
- Boiled Vegetables
- €4
Seafood Starters
- Ostras (unidade)
- €2.5
- Boiled Shrimp (200gr)
- €12
- Algarvian Cockels
- €14
- Mussels
- €14
- Shrimp w/ Garlic
- €15
- Goose Barnacles (200gr)
- €15
- Algarve Coast Prawns (200gr)
- €16
- Espinho Shrimp (200gr)
- €16
- Razor Clams
- €17
- Bean Clams
- €17
- Quarteira Shrimp (200gr)
- €18
- Bulhão Pato Style Clams (250gr)
- €19.5
- Grilled Tiger Prawns - 1 Unit (200 - 250gr)
- €24
- Scarlet Prawn w/ Chef's Special Sauce - 1 Unit (140 - 160gr)
- €29
- Giant Tiger Prawn - 1 Unit (300 - 350gr)
- €34
Seafood
- Velvet Crab (unit)
- €5
- Big Prawn Chef's Style
- €25
- Brown Edible Crab (KG)
- €35
- Spider Crab (KG)
- €35
- Quarteira Shrimp (KG)
- €89
- Medium Shrimp - Boiled (KG)
- €99
- Grilled Tiger Prawn w/ Special Sauce (KG)
- €99
- Camarão gigante grelhado c/molho especial (kg)
- €110
- Lagosta cozida/grelhada (kg)
- €120
Shellfish Platters (minum 2 people)
- Chef Style (per person)
- €75
- Spider Crab, Clams, Crayfish, Mussel, Cockles, Boiled Prawns, Fried Prawns "Guilho" Style, Middle Boiled Prawns
- Algarvia (per person)
- €110
- Spider Crab, Boiled Prawns, Clams, Crayfish, Prawns from Quarteira, Mussel, Cockles, Razor Clams, Fried Prawns "Guilho" Style, 1 Grilled Tiger Prawns, Oysters
- Chef Suggestion : Rosa Branca Rice only with the Platters
- €19
- With shelled shellfish core
- After your platter try our Rosa Branca Style Steak Sandwich
- €12
Grilled Fish on Charcoal
- Sardines (unit)
- €1.9
- Sem acompanhamentos
- Horse Mackerels
- €12.5
- Batata, legumes cozidos e salada
- Mackerels
- €13.5
- Batata , legumes cozidos e salada
- Golden Bream
- €19.5
- Batata, legumes cozidos e salada
- Sea Bass
- €19.5
- Batata, legumes cozidos e salada
- Salmon
- €19.5
- Batata, legumes cozidos e salada
- Grilled Tuna Stake
- €19.5
- Batata, legumes cozidos e salada
- Squid
- €21.5
- Batata, legumes cozidos e salada
- Lagareiro Style Octopus
- €24
- Braga Style Codfish
- €25
- Batata frita às rodelas, molho tomate de cebolada
- Lagareiro Style Codfish
- €25
- Golden Bream Filet
- €25
- Batata , legumes cozidos e salada
- Sea Bass Filet
- €25
- Batata, legumes cozidos e salada
- Chef Style Codfish (2 people)
- €56
- Batatas cozidas, molho tomate de cebolada
Fish (KG)
- Golden Bream (KG)
- €49
- Sea Bass (KG)
- €55
- Red Bream (KG)
- €55
- Turbot (KG)
- €59
- Sole (KG)
- €59
- Salmonete (kg)
- €59
- Linguado (kg)
- €69
Specialties (2 people)
- Shellfish Rice
- €45
- Variety of Grilled Fish
- €49
- Batata e legumes cozidos
- Fish Cataplana
- €49
- Codfish Cataplana
- €59
- Monkfish Cataplana
- €59
- Razor Clam Rice
- €59
- Arroz de robalo c/ameijoas
- €59
- Shellfish Cataplana
- €79
- Lobster Rice
- €99
- Spiny Lobster Rice
- €120
Vegetarian Suggestion
- Veggie Burger with Rice
- €16
- Rice Rosa Branca style w/ vegetables
- €16
Meat
- Veal Steak w/ Fried Egg and Chips
- €15
- Pork Meat Portuguese Style
- €19
- Veal Kebab
- €22
- Pork Meat Alentejo Style
- €24
- Grilled Steak (fillet)
- €29
- Grilled Steak (sirloin)
- €22
- Portuguese Style Steak (fillet)
- €29
- Portuguese Style Steak (sirloin)
- €22
- Pepper Style Steak (fillet)
- €29
- Pepper Style Steak (sirloin)
- €22
- Rosa Branca Surf & Turf (fillet)
- €39
- Rosa Branca Surf & Turf (sirloin)
- €34
For the Kids
- Breaded Chicken Sticks w/ Chips or Rice
- €12.5
- Hambúrguer no prato c/ batata frita ou arroz no prato
- €12.5
- Veal Steak w/ Fried Egg and Chips
- €15
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