400 gr d’entrecot de vedella ecològica pirinat amb tres salses.
Del porc s’aprofita tot
€17
Filet de porc ecològic del Ripollès farcit de botifarra del perol i gambes amb guarnició de pinya, parmentier de coco, escuma de rom i tàrtar de gambes.
A cavall regalat no li miris el dentat
€22
Filet de poltre del Ripollès amb foie fresc a la planxa, salsa de Ratafia Moliné, gominola i esferificació d’oli d’oliva verge extra.
Reviews
9.4
of 10
Excellent
35 reviews
Ambience
9.4
Food
9.5
Service
9.1
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Location
Carrer del Cloquer, 1, 08500 Vic
More details
Frequently Asked Questions
Yes, S'ha Acabat el Broquil - Vic has availability on TheFork currently. Do not hesitate, reserve your table on TheFork!
S'ha Acabat el Broquil - Vic is rated 9.4/10.TheFork users have rated accordingly in the following categories:
Quality of food: 9.5/10
Service: 9.1/10
Atmosphere: 9.4/10
S'ha Acabat el Broquil - Vic is identified as offering spanish cuisine.
Yes, S'ha Acabat el Broquil - Vic has been identified as having a special romantic atmosphere that you could enjoy during your next rendez-vous with your special someone.
According to TheFork users, S'ha Acabat el Broquil - Vic is one of the trendiest restaurants in Vic at the moment.