Register my restaurantHelp
Menu 2025 - Silvestre
Get a taste of this menu
Explore the culinary offerings of this restaurant and let yourself be inspired.
Last update
February 20, 2025
Chef
Guillermo
Type of cuisine
Spanish
All food photos (11)
Starter
- Garbanzos salteados con cansalada y butifarra
- €12.6
- crostata con tartare de atún
- €14.5
- con tomate y pesto
- tortilla de berenjena ahumada
- €10.6
- con coca de cristal
- ravioli
- €14.5
- relleno de setas
Main course
- Steak tartar de la casa
- €19
- con helado de mostaza y surtido de especies
- Espalda de cordero
- €20
- deshuesada cocinada a baja temperatura con romero y limón
- tataki de salmón
- €20
- servido como fondue
- calamares a la plancha
- €19
- con alcachofas confitadas
- Bacalao
- €20
- con allioli, tomate confitado i miel
Dessert
- Milhojas de frambuesas con crema pastelera
- €9.5
- Fondant de avellana con salsa de albaricoque
- €9.5
- Crepes con salsa de naranja y helado de vainilla
- €9.5
- tarta fina de manzana
- €9.5
Drinks
- Half a bottle of water
- €2.8
- Coffee
- €1.8
Frequently Asked Questions
Book a table for
Are you a restaurant owner?
Register your Restaurant
Tell us more about you and we will contact you as soon as possible
Already a Client
Log in to TheFork Manager and contact us by Chat.