Claudio C. • 40 reviews
January 3, 2025
9.5/10Nestled in the heart of Versailles, SoHo is where New York elegance meets French culinary mastery. The restaurant balances sophistication with warmth, and the staff exudes a familial charm, making you feel immediately at home. We began with local IPA beers, which paired perfectly with the tender pork ribs. Coated in a smoky, sweet barbecue sauce and served alongside fresh vegetables, the dish set the tone for an extraordinary meal. The highlight, however, was the beef with poivre sauce. Cooked to perfection, the steak featured a golden crust and a tender, juicy centre. But it was the sauce—rich, velvety, and with just the right balance of pepper and butter—that stole the show. It was, quite simply, the best we’ve ever had. For dessert, the café gourmand offered a delightful trio: a decent brownie, a tangy yogurt with red fruit compote, and a cheesecake that celebrated its authentic cream cheese flavour.
Maud S. • 20 reviews
December 2, 2024
10/10Excellent !
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