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What diners said about this restaurant:
Charles L. • 1 review
January 2, 2024
8/10Fascinating concept and place. Food is not exceptional, however. Really could use some varied texture and more seasoning/acid throughout. But the chef is a one person show doing fine dining--it's amazing that he gets even close to pulling it off.
Norman M. • 1 review
December 19, 2023
10/10Amazing dining experience which we will recommend over and over again.
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Rhonda J. • 2 reviews
May 24, 2023
10/10Best kept secret. Amazing meal, beautiful ambiance, exceptional service. Highly recommend but selfishly don’t want to. Perfect for a small group or couple,
Lauren T. • 11 reviews
April 4, 2023
9/10What a great experience. When I had read previous reviews saying that it was a personal experience from the chef, Mikel, I hadn’t quite realised he would be a one man show! He was chef, sommelier and host. The food was really great, though not the best we have eaten, the service outstanding, and the experience overall was worth the money. We won’t forget our visit!
William M. • 1 review
December 2, 2022
10/10The chef is a true artist that we were lucky enough to find. You can skip the market because rest assured the ingredients were hand picked from market or farm that day.
Gian Luca D. • 65 reviews
October 28, 2022
10/10Creativity at its best! Delicious food with the surprise menu, creative and warm environment, perfect service. Definitely special!
John P. • 2 reviews
May 21, 2022
10/10Truly an amazing dinning experience!!! Very intimate and outstanding food. It was amazing watching the chef prepare all the meals and then serve them to each table, with everyone at a different point on the menu. It was art in motion!!!
David p. • 1 review
May 3, 2022
10/10An extraordinary place with fabulous tasting menu
863 Tripadvisor Reviews
Carrer de Viladomat, 137, 08015, Barcelona, Spain
Sólo ofrecemos menú de degustación. No se aceptan niños menores de 12 años.
, , Basque, European, Schnitzel, Author, Creative, Fine Dining, Trendy, With friends
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You can reserve the restaurant for a private event (Max. 60 people)
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