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Menu 2025 - TOMA Bar à Vin & Food
Get a taste of this menu
Explore the culinary offerings of this restaurant and let yourself be inspired.
Last update
October 10, 2025
Type of cuisine
French
Menu photos (1)
All food photos (63)
Appetizer
- Cheese plate
- €28
- Selection of regional cheeses
- Selection of cold-cuts
- €28
- Selection of regional cold-cuts
- Cold-cuts and cheeses
- €28
- Mixed cold-cuts and cheeses
- Ham with parsley terrine
- €13
- Burgundy specialty - ham with parsley served with a small mixed salad
- Tin of filet of sardines in olive oil (La Belle-Iloise)
- €14
- Tin of mackerels (La Belle-Iloise)
- €14
- Duck rilettes (180g)
- €23
- Small board with the "Trou de Cru" (Berthaut Epoisses 70g)
- €12
- Soup of roasted butternut with coconut milk and lemongrass
- €9
- Saint-Félicien cheese (180g) served warm and with roasted potatoes
- €16
Entrée
- Pulled pork burger served with roasted potatoes
- €18.5
- Pulled chicken burger (chicken braised in mustard and honey) served with roasted potatoes
- €18.5
- Pulled lamb Kir burger (lamb braised in white wine and Crème de Cassis)
- €18.5
- Lentil Burger served with roasted potatoes
- €18.5
- Roasted chicken with its roasted potatoes
- €20
- Roasted pork knuckle and roasted potatoes
- €21
- Burgundy beef stew served with roasted potatoes
- €21
- Beef tartar served with toasted Poilâne sourdough bread
- €19
- Salmon tartar and guacamole served with toasted TOMA bread
- €18
- Mixed vegetable salad with red quinoa
- €18
- Roasted chicken salad with Greek yoghurt and herbes sauce
- €18
- Morteau sausage with melted cancoillotte cheese and roasted potatoes
- €19
Dessert
- TOMA-risu with poached pears in a red wine and pistachio cream
- €8
- Chocolate lava cake
- €8
- Served with a scoop of vanilla ice cream
- Cheese cake with a coulis of cassis
- €8
- Rum Cake with mangos
- €8
- Served with whipped cream and rum
- French toast
- €8
- Drizzled with Canadian maple syrup
- Roasted pinapple and rosemary with a scoop of vanilla ice cream
- €8
- Coupe TOMA
- €8.5
- Cassis Sorbet and Marc de Bourgogne
- A choice of 3 scoops of ice cream and sorbet
- €9
- Speciality ice cream and sorbet from the Jura made by Gérard Cabiron
- Coupe Colonel TOMA
- €8.5
- Lemon sorbet and basil with vodka
- Café Affogato
- €7
- Vanilla ice cream and espresso coffee
- Gourmet coffee
- €9.5
- Mini canelé, mini waffle and mini chocolate cake
- Coupe Bibi (vanilla ice cream and crème de cassis)
- €8.5
Drinks
- Coffee (espresso)
- €2.5
- We proudly serve Illy coffee
- Glass of white Burgundy wine (15cl)
- €6
- Bourgogne Aligoté
- Glass of red Burgundy wine (15cl)
- €7
- Bourgogne Hautes Côtes de Beaune
- Glass of Crémant de Bourgogne
- €7.5
- Glass of Champagne
- €15
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