Trattoria La Rosa 1908
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9.4of 10
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Marco C. • 2 reviews
October 26, 2024
9.5/10Food
Laurie W. • 1 review
April 21, 2024
10/10A wonderful small family run trattoria, excellent food, service and a lovely family team running it. Menu was of local seasonal dishes, poached egg in Parmigano cream with truffle, seriously good, Morel risotto, perfection, and Guinea fowl with white truffle, again sublime. Good wine list and sensible recommendation of a local white wine. Well worth the trip to Italy just for this. Fortunately a few more places to try while we are here.
Michael M. • 1 review
October 8, 2023
10/10We stepped away from the frantic pace of a week in Venice and Bologna to enjoy Sunday dinner at Trattoria La Rosa. The food is wonderful. It reminds me of my first trips to Italy forty years ago when the food set standards that I have not seen elsewhere. My wife is a vegetarian and was well taken care of. I loved the tortelli with zucca and the maialino (pork). The Zuppa Inglese for dessert also brought back memories of my first time for that dessert almost 50 years ago.
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