Sherri J. • 1 review
August 9, 2024
10/10What a fabulous find! It was the perfect setting for our family dinner. They had gluten free penne so that was a great option for 1 of our party who needs gf. Lasagna, linguini with meatballs, and spaghetti carbonara all resulted in clean plates! Service was great, ambience is perfect-one level above the street with huge open windows. What a lovely dinner!
Crystal F. • 5 reviews
March 29, 2024
10/10Cute restaurant and delicious food!
Kyriaki K. • 2 reviews
April 11, 2024
10/10The restaurant is located on the 1st floor of the building. When you open the door you instantly feel the welcoming atmosphere and see the smiles of the people working there. The food was delicious and the list of wines has some great selections!
Laura G. • 1 review
June 16, 2023
10/10A wonderful restaurant and experience. Food was delicious. Prices are good. Ambiance quite nice. Trust yourself that you are in the right place as you enter the hallway.
Sarah D. • 26 reviews
May 24, 2023
10/10Resto sympa, service impeccable
Maria A. • 12 reviews
November 26, 2022
10/10Fabulous place in a bit odd location. Upstairs, in what could be someone’s living room, you find the most fantastic Italian restaurant. Don’t let the small staircase fool you - it’s well worth the visit! I would love to come back!
Jennifer L. • 14 reviews
November 4, 2022
9/10Hidden gem. Really good food and a nice, but hidden location. Liked it!
CAMINO P. • 1 review
September 6, 2022
10/10The restaurant is a jewel The best service in all our stance in Paris. They are very polite and attent. Continuously change water for cold water and put another service of bread. I recommend the restaurant and the price is the same or better than the other restaurants nearly it
THIERRY G. • 32 reviews
June 11, 2022
10/10Excellent
Claire A. • 27 reviews
June 17, 2022
9/10Great!
Kokia h. • 85 reviews
January 21, 2022
10/10Loved it! Great dish great service great atmosphere! Lunch menu was just perfect!
Maria P. • 1 review
December 11, 2021
10/10Very cozy restaurant with excellent food and service.
Ed W. • 3 reviews
December 9, 2021
10/10delicious food, warm and attentive service. absolutely recommend this little hidden treasure on the 1st floor (2nd floor by US standards). a must if you're looking for great Italian in the 1st arrondissement.
Gerard D. • 4 reviews
October 16, 2021
8.5/10Nice atmosphere, food was ok, good wine also. Setting is like a living room, perfect for a romantic diner.
Virginie K. • 62 reviews
August 8, 2019
9/10Great place : very cosy and well situated. Food was OK - the slight room for improvement was for the waitress who seems to look a bit down on people.
- -. • 3 reviews
September 28, 2019
9.5/10We felt extremely welcome and the service was friendly and erricient, and helpful. The food options were good. The buffalo mozzarella with rocket and cherry tomatoes was so fresh and tasty, the meatballs with spaghetti perfect. We finished with a great tiramisu. We were happy diners !
Laura D. • 5 reviews
June 21, 2019
6/10The food was good but not amazing. There was not so many choice because of supply issues. In general it is a correct rate quality/price.
- -. • 1 review
October 13, 2018
6.5/10Nice restaurant but expensive for small portions. Could have more attention to small details such as chilled wine, opening wine at the table and serving wine bucket with a towel.
- -. • 1 review
October 4, 2018
9.5/10We really enjoyed our meal. We had the carpaccio, burratto, spaghetti carbonara and the veal. Everything was fresh and beautifully plated. Our sever was very attentive. I highly recommend if you’re looking for good Italian food. ????
Jeppe G. • 6 reviews
September 11, 2018
7.5/10It's a lovely location with friendly service but the food itself wasn't spectacular in any way. The carbonara wasn't prepared correctly and too much much butter had been used to try and hide that fact.
Tutti Amici • Owner
Thanks for your comment, the Carbonara receipe is butter, water, parmiggiano, pepper and the yellow of an egg. This is how it is properly made. I’m sure you have a good receipe of your own, but allow me to keep the Italian traditional receipe. Best regards.
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