Menu 2026 - UMAMI by Han Amsterdam
Get a taste of this menu
Explore the culinary offerings of this restaurant and let yourself be inspired.
Chef
Leon Qin
Type of cuisine
Asian
Menu photos (16)
All food photos (42)
Preset menus
Explore the chef's selection menus with diverse dishes at fixed prices. Some are bookable via TheFork, while others are available onsite.
A La Carte First Course - Cold
- Vinai Beef
- €7.5
- Beef tenderloin • Soy vinaigrette • Chilli Mayonnaise • Lamb’s Lettuce
- Umami Duck
- €7.5
- Duck breast • Cucumber • Seaweed • Shallot vinaigrette
- Ceviche Seabass
- €7.5
- che seabass • Passionfruit• Avocado cream • Red Onion
- Tuna & Eel
- €10.5
- Grilled tuna • Smoked eel • Wakame gel • Pepper dressing • Basil oil
- Shellfish Salad
- €10.5
- Crayfish • Prawns • Red chicory • Lobster broth
- Mango Prawns
- €10.5
- Prawn • Sweet chilli dressing • Chilli powder • Mango gel
- Veal Entrecôte
- €10.5
- Veal entrecôte sous vide • Watercress sauce • Peanuts • White Beans • Gherkin
- Beetroot Salmon
- €7.5
- Smoked wild salmon • Melon • Soy mustard sauce • Pickle
- Vegan Noodle Salad
- €7.5
- Konjac noodles • Beech mushroom • Cucumber • Chilli vinaigrette
- King Boletus
- €7.5
- King boletus • XO Sauce • Beetroot • Truffle Yuzu sauce • Tempura crisp
A La Carte Second Course - Warm
- Ginger Chicken
- €7.5
- Crunchy Chicken thigh fillet • Ginger sauce • Truffle sauce
- Langoustine
- €10.5
- Langoustine • Shrimp in tangy citrus glaze • Seasoned soy sauce
- Steamed Ha Kau Dim Sum
- €7.5
- Steamed shrimp dumplings • Pickled egg yolk shavings • Soy vinaigrette
- Orange Duck
- €7.5
- Crunchy duck breast • Orange sauce • Carrot purée • Papaya
- Lemon Fish
- €7.5
- Deepfried white fish • Thai lemon-fishsauce • Mango gel
- Chilli Iberico Ribs
- €7.5
- Gochujang Iberico Pork • Little Gem • Sesame • Peanut
- Steamed Siu Mai
- €7.5
- Pork patties • Scallops • Seaweed • Red pepper • Chives
- Steamed Curry Fish Balls
- €7.5
- Fish balls • Chives • Basil • Fried onion • Shellfish and curry sauce
- Steamed Scallops
- €10.5
- Scallops • Garlic confit • Glass noodles • Seasoned soy sauce
- Haricots Verts
- €7.5
- French beans • Cassava • Piccalilli • Peanut dressing
- Veggie Gyoza
- €7.5
- Gyoza • Kimchi sauce • Chilli Mayonnaise
- Artichoke & Mushroom
- €7.5
- Slow cooked artichoke • Oyster Mushroom • Peanut Sauce • Sour Cream
A La Carte Third Course - Warm
- Eggplant Beef
- €7.5
- Tenderloin beef • Eggplant • Basil • Sweet and sour basil tomatosauce
- Butter Chicken
- €7.5
- Chicken thigh fillet • Tomato • Sour cream • Cilantro
- Iberico Pork Loin
- €10.5
- Iberico Pork Loin • Spicy Aceto Sauce • Celeriac • Capers • Pecan Nut
- Quail
- €10.5
- Quail breast• Parsnip purée • Chinese bean sauce • Garden peas
- Truffle Halibut
- €7.5
- Halibut • Truffle vinaigrette • Madame Jeanette pepper • Dried shrimps
- Curry Prawns
- €7.5
- Prawn • Red curry • Coconut milk • Bonito flakes
- Black Cod
- €10.5
- Black cod • Fried onion • Spring onion • Coriander • Crab and tomato Sauce
- Shanghai Paksoi
- €7.5
- Shanghai Paksoi • Black bean peanuts • Garlic purée • Dark soy sauce
- Tofu Zucchini
- €7.5
- Zucchini • Tofu • Black bean sauce • Truffle mayonnaise
- Spicy Portobello Mushroom
- €7.5
- ello • Red pepper • XO Beetroot • Vegetable sauce
Steamed seafood a la carte
- Oysters - raw oysters - 1 pcs.
- €4.25
- Oysters - steamed oysters - 1 pcs.
- €4.25
- Oysters • Garlic confit • Seasoned soy sauce
- Steamed seafood - lobster - half
- €22.5
- Half Lobster • Shrimp in tangy tomato glaze • Seasoned soy sauce
- Steamed seafood - langoustine - 2 pcs.
- €16.75
- Langoustine • Shrimp in tangy tomato glaze • Seasoned soy sauce
- Steamed seafood - black tiger king prawn - 2 pcs.
- €15.5
- Black Tiger King Prawn • Shrimp in tangy tomato glaze • Seasoned soy sauce
- Steamed seafood - scallops - 2 pcs.
- €11.75
- Scallops • Garlic confit • Glass noodles • Seasoned soy sauce
- Steamed seafood - mussels - 250 gr.
- €10.5
- Mussels • Delicate chili and roasted garlic sauce
- Steamed seafood - sea bass - 100 gr.
- €10.75
- Sea bass • Umami soy vinaigrette reduction
- Steamed seafood - salmon - 100 gr.
- €10.75
- Salmon• Relish of crushed chilli pepper • Seasoned soy sauce
- Steamed seafood - black cod - 100 gr.
- €14.25
- Black Cod • Relish of crushed chilli pepper • Seasoned soy sauce
- Steamed seafood - halibut - 100 gr.
- €10.25
- Halibut • Umami soy vinaigrette reduction
Dessert
- Steamed Custard Bun
- €8.5
- Steamed custard bun • Almond slices • White peach sauce
- Chocolate mousse
- €8.5
- Chocolate mousse • Currant • Blood orange sauce • Raspberry-vanilla ice cream
- Coconut lychee
- €8.5
- Coconut ice cream • Blueberry • Goji berry • Coconut lychee dressing
- Pineapple and lime
- €8.5
- Pineapple • Meringue • Lime ice cream • Kaffir lime leaf sauce
Frequently Asked Questions
Book a table
Are you a restaurant owner?
Register your Restaurant
Tell us more about you and we will contact you as soon as possible
Already a Client
Log in to TheFork Manager and contact us by Chat.