Alici come prima
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Restaurant menu
- Spaghettone con cavolfiore, colatura di alici di Cetara e tarallo quaresimale napoletano sbriciolato
- €13
- Spaghettone alla colatura di alici di Cetara
- €10
- Conchiglioni ripieni di crema di patate e colatura
- €15
- su fonduta di provola affumicata di Tramonti
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Reviews
Food
Service
Ambience
9-10
7-8
5-6
3-4
1-2
What diners said about this restaurant:
Nuno F. • 3 reviews
June 4, 2022
10/10Giovanna was super responsive to our requests, from start to finish of our lunch . It was a very hot day and we had a two year old toddler to care for. She was very nice and passionate, giving us a lot of insights about the food, the way the colata of alici was done and why everything is so delicious. She even made us taste (free of charge) other fried alici. The freshness of all the ingredients is top. Strongly recommend for an authentic experience of real food (I'm an international traveller, who has been living in Italy for the past 20 years) from a true food lover.
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Emma V. • 10 reviews
August 7, 2021
7.5/10Good food and very nice waitress.
Tripadvisor reviews
392 Tripadvisor Reviews
About this restaurant
How to get there
Corso Garibaldi, 9, 84010 Cetara
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