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Au Clocher
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Restaurant menu
- Moelleux de cabillaud à l'aneth
- €16
- Entrecôte d'Angus beef marinée à la provençale
- €16.5
- Fricassée de rognons de veau à la moutarde douce
- €16.5
User photos
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Reviews
Food
Service
Ambience
9-10
7-8
5-6
3-4
1-2
What diners said about this restaurant:
Ale J. • 1 review
September 23, 2023
10/10Au Clocher restaurant was a very good experience for us, the dinning room was cozy the staff was friendly, the presentation on the food was excellent, the menu was also very good to. I would extremely recommend to all who visits, and we will back again thank you to the proprietors and keep up the very good work ALe Johnson.
Adrien l. • 34 reviews
February 11, 2023
10/10Repas excellent
Manuela L. • 1 review
June 30, 2022
10/10Great experience. Friendly Service, great fresh and authentic meals. Luckily some of this juwel has survived the past two years. I will definitely come back when visiting the area next time.
See photo
- -. • 2 reviews
November 6, 2018
10/10This is the second time we’ve been here and again we weren’t disappointed. Audrey and the staff are kindness itself serving with a smile even when busy. The food and wine selection was as always superb! Thank you
- -. • 1 review
October 1, 2018
10/10Really nice restaurant in a small town/village near Calais. Lovely food and great service at a good price. Happy to recommend.
- -. • 2 reviews
August 30, 2018
9.5/10The welcome was warm and genuine. Although busy the service was prompt and friendly. The choice on the a la carte menu was varied and interesting. Presentation and taste of the food was amazing and the wine offering excellent. I can’t recommend this understated gem of a restaurant enough! Merci
John O. • 34 reviews
October 13, 2013
9.5/10Lunch at Au Clocher was just what we wanted en route to Brussels. The restaurant is located in the centre of Bourbourg and just a short distance from the E16. Nice welcome from the maître see d' and chef. We has ordered the preset menu. I had mackerel mousse wrapped in sliced smoked salmon to start (excellent) followed by baked cod with be gables, all washed down with a nice glass of white wine de la Maison. A lovely strawberry cake to finish. Will we return? Absolutely.
Tripadvisor reviews
162 Tripadvisor Reviews
About this restaurant
Situé entre Calais et Dunkerque, le restaurant Au Clocher vous ouvre ses portes. Vous aimerez ce lieu chaleureux, où tradition et modernité se rencontrent avec élégance : beau parquet, cheminée, mobilier moderne… Du côté des fourneaux, le Chef concocte une cuisine gourmande aux saveurs subtiles. La carte vous livre de belles suggestions telles que les filets de caille au muscat et polenta de raisins. En dessert, vous craquerez pour les délices de chocolat chaud sur caramel d'orange ! Pour vos événements privés, pensez à réserver la salle ! Voici une délicieuse adresse à découvrir sans attendre …
How to get there
4, place de l'Hôtel de Ville, 59630 Bourbourg
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