Babou-Hotel Vincci Gala
For You
Bookable on TheFork
Reviews
9.4of 10
Ratings and reviews can only be left by guests who have booked with TheFork.
baydaa l. • 2 reviews
December 31, 2025
2/10
Th female waitress was rude. No friendly atmosphere. The fish was not cooked thoroughly
Normz G. • 6 reviews
December 27, 2025
8.5/10Amber made a good food and wine suggestion.
Nadia K. • 2 reviews
December 24, 2025
10/10
A pleasant atmosphere, delicious food
Roman N. • 1 review
December 20, 2025
6.5/10
Steaks were not delicious
Mark Richard R. • 1 review
December 20, 2025
2/10When we arrived at the restaurant it was empty and freezing cold. They sat us near the front door. We asked to be moved away from the door where it was slightly less cold. The waitress ignored us after that. Even though we had reserved (through the Fork) and it was very early and the restaurant was empty, they ultimately rudely refused to move us. So we left. Would not return.
Peter H. • 2 reviews
October 14, 2025
10/10Fantastic food and outstanding service!!
Babou-Hotel Vincci Gala • Owner
Hi Peter, thank you for visiting us, we look forward to seeing you again soon. Restaurant Babou
Anas L. • 30 reviews
September 30, 2025
10/10Very nice experience : the restaurant itself is beautifully furnished and the multiple sofa corners are so comfortable. I tried their "Corazon de Burrata" and it is such a refreshing entrée with sweet accents thanks to the strawberries used. The main dish "Pulpo" was the perfect amount to leave you satisfied while keeping it pleasant. And for dessert, the "Tarta de queso" is such a nice final touch with savory accents brought by the grilled cheese chips put on top. A mention to the staff who were very friendly and suggested the best options on the menu.
Babou-Hotel Vincci Gala • Owner
Hi Anas. Thank you so much for you comment! We're glad to hear you had a positive experience! It will be a pleasure to welcome you again! Best regards from all the Babou Team :)
ZSOLT S. • 6 reviews
August 5, 2025
10/10Very helpful and responsive in organizing a dinner for my friend's birthday. Beautiful interior which made the occasion feel special and great service, really friendly waiters. It was also not very busy on a Tuesday night which we all appreciated.
Andreas M. • 169 reviews
August 8, 2025
10/10After mixed (yet great) results previously, we returned with a game-changing approach, five half-dishes for two plus shared dessert. What a transformation! Every single plate was delicious, proving this tapas-style dining plays to the kitchen's true strengths. The beautiful venue impressed even more on our weekend visit. Instead of the standard playlist, a live DJ elevated the already nice atmosphere with perfectly curated music. The half-dish strategy was revelation, each portion showcased creativity and precision the kitchen clearly excels at. No disappointments, just one perfectly executed plate after another. The shared dessert provided a sweet finale to an outstanding meal. The warm, knowledgeable service remained consistent, with staff genuinely passionate about their offerings. Our strong recommendations !
Andreas M. • 169 reviews
July 30, 2025
9/10
The warm welcome and knowledgeable maître d' set high expectations, and the stunning atmosphere didn't disappoint. Service started strong with prompt drinks and helpful menu guidance. The standout stars were the house-made croquetas with slow-cooked meat and innovative bacalao churros—both exceptional and memorable. However, the experience wavered with mains. While the pulpo with oven-baked potato wedges was solid if unremarkable, the solomillo proved a bit disappointing. Despite clearly requesting "al punto" (medium), it arrived distinctly rare, a fundamental service failure that's particularly frustrating when dining out. A shame that kitchen do not honour the notes given by the waiter. The beautiful setting and excellent starters show real potential, but inconsistent execution in the kitchen undermines what could be a stellar experience. Worth visiting for the atmosphere and creative appetizers, but temper expectations for the main courses.
Violeta D. • 5 reviews
June 28, 2025
10/10
It was calm and comfy, waiting personnel were all very kind, plating was beautiful and food was tasty. To be honest I told my company I didn't want to eat any more patatas bravas, but when I saw they offered patats bravas mille feuilles, I had to try it. It was a really nice change to the original. One if us took the César salad adaptation and I liked how tender was the chicken! Another person took the pulpo dish and said it felt mushy as opposed to firm they are used to.. I don't eat pulpo so can't really say more. But for me was great especially with the discount through the fork!
Andrea B. • 4 reviews
June 3, 2025
9.5/10Something different and special with exquisite ingredients
Babou-Hotel Vincci Gala • Owner
Thanks Andrea for sharing with us the review of the experience hope to have you soon in another opportunity we glad you liked the fusion Best regards!
Yuliya T. • 2 reviews
May 6, 2025
10/10All was perfecto! Thanks👌
Babou-Hotel Vincci Gala • Owner
Thanks for reviewing the experiencia Yuliya Hope to have you soon in another gastro experiencie, Best regards!
Kuba S. • 5 reviews
April 30, 2025
10/10Perfect meat, cool staff
Babou-Hotel Vincci Gala • Owner
Dear Kuba, thanks for trusting us, hope to see you again! Restaurant Babou
Nathan P. • 2 reviews
March 20, 2025
10/10
The service was fantastic. Everyone was so kind and polite. The food was incredible. I had the piezzeta con tomates y queso and the salmon. My girlfriend had the fettuccine and we split the brownie for dessert. 100% worth going.
Babou-Hotel Vincci Gala • Owner
Dear Nathan We apprecitate taking the time to leave the review of the experience, as well the visit, Hope to have you soon in another opportunity, Our pleasure to receive you guys! Best regards
Ben R. • 4 reviews
March 7, 2025
10/10Stellar service! It was raining outside when we arrived. Restaurant staff went above and beyond to welcome us by giving us towels so we could dry off. And the food was outstanding! We ordered an assortment of tapas and small plates—everything was delicious. I wouldn’t hesitate to go back.
Babou-Hotel Vincci Gala • Owner
Dear Ben Thanks for leaving the review of the experience, Besides the rain, it was our pleasure to have you, and glad you liked it!! Hoping to have you soon in another chance, Best regards and thank you !!
Will C. • 9 reviews
January 29, 2025
5.5/10
+1The meal started with a complimentary bread basket and sausage. The bread should be re-heated right before serving. The sausage was good. The raw salmon was well presented with good taste, a bit salty and greasy though. The Caesar salad was average. I want it light so i ordered a salad but it is clearly very cheesy. The lobster fettuccine was overall average. The lobster was good but the fettuccine was bad in taste, too salty. The red prawn risotto was overall average. The red prawn was okay but the risotto was very salty. The food was not good at all. Looks like the chef has mixed up the concept of tasty and salty. I was disappointed.
Babou-Hotel Vincci Gala • Owner
Dear Sr. Chow apologize if finally the food didnt was what you expected, we will take notes of the suggestions. Our purpose is developing evry day our best and to translate that to the flavour in the kitchen, as well as give you a good quality service. Hope to have you any other chance, so you can taste other options too! Best regards
Lorraine b. • 1 review
January 5, 2025
10/10
The whole experience was fantastic from the minute we were greeted. The atmosphere and decor are lovely and it has a relaxing vibe. It is modern and immaculate and extremely comfortable. Our dishes were outstanding and so was the wine. Definitely one to eat at in Barcelona
Babou-Hotel Vincci Gala • Owner
Thank you so much for your kind words! We’re delighted to hear that you had such a fantastic experience from the moment you arrived. It’s wonderful to know you enjoyed the relaxing atmosphere, modern decor, and exceptional comfort. We’re thrilled that both the dishes and the wine met your expectations. Your recommendation means a lot to us, and we look forward to welcoming you back on your next visit to Barcelona!
Thiago F. • 18 reviews
December 11, 2024
10/10Just amazing is what I can describe. Worth our time 🥰
Babou-Hotel Vincci Gala • Owner
Dear customer, Thanks for leaving us the review of the experience, W'll be glad to have you in another chance of this gastro experience, Best regards!
Pavel F. • 5 reviews
November 30, 2024
10/10Grilled octopus is amazing
Babou-Hotel Vincci Gala • Owner
Dear Pavel, Thank you for leaving your rate about the experience, Hope to have you soon in another gastro adventure, Best regards!
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