Filigrana by Eboca
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Reviews
9.4of 10
Ratings and reviews can only be left by guests who have booked with TheFork.
Katy Z. • 3 reviews
December 18, 2024
8/10This restaurant is an elegant establishment. The waiter was attentive and kind. We were all disappointed with the food. A lot of the hot food arrived tepid. As a main course we shared a single steak large between us which, was almost completely fat and connective tissue. The mashed potatoes with truffle were delicious and the best bit about the entire meal. Maybe we caught them on a bad day, but I expected a much better quality end product for the price.
Colin M. • 3 reviews
June 23, 2024
8.5/10Great food and service. nice variety of food choices.
Filigrana by Eboca • Owner
Dear Colin, Thank you so much for your review. We're happy to know about your confort.
Kevin s. • 1 review
October 27, 2023
8.5/10Excellent service with modest well price food portions well cooked and excellently presented. Would recommend.
Filigrana by Eboca • Owner
Dear Kevin, Thank you so much for sharing your experience with us! It's our pleasure to know how much our customers enjoy at Filigrana. We recommend you coming back for our seasonal dishes, they are really worthy!
Judith W. • 2 reviews
January 29, 2023
9/10A very peaceful setting for a delicious meal. The staff could not be more accomodating and the food was fresh and well presented. A great selection of tapas and paellas.
Filigrana by Eboca • Owner
Dear Judith, Thank you so much for sharing your experience with us. We are so glad to know how much you enjoyed at Filigrana and we are looking forward to seeing you again. For next time, don't miss our cheesecake, our best seller dessert!
Sarah B. • 2 reviews
September 27, 2022
9/10Service good and friendly. Food very good. Particularly enjoyed the beetroot gazpacho. Very quiet . Large modern restaurant within the Catalonia plaza hotel.
Filigrana by Eboca • Owner
Dear Sarah, Thanks a lot for your sharing your experience with us. It was a pleasure having you at our restaurant and we are glad to know you enjoyed your food. Hope to see you soon!
Kelly G. • 2 reviews
July 22, 2022
9/10I had the vegetable paella and my husband had the seafood paella. My food was great. My husband’s seafood didn’t seem to be cooked all of the way through. Other than that, the service and price was good.
Filigrana by Eboca • Owner
Dear Kelly, Thanks a lot for visiting us and sharing your experience. We are so glad to know you liked your rice at Filigrana, although your husband's dish didn't seem to be the best. Hope you can come back to try more of our proposals you will enjoy!
Jamie L. • 4 reviews
August 30, 2019
10/10Everything is perfect! Great and heart-warming service.
Imma E. • 53 reviews
November 7, 2018
3.5/10I can only say that I had to deeply ask for apologizes to my family for having invited them to this restaurant. Filigrana ruined our event. We were there to celebrate the Saint’s day of my husband and my father in law, we had planned to have a main course and cheer with cava at the desserts. I have only to say that after more than one hour waiting for our main course and repeteadly claim for our food we got the fish dishes cold and my 26 Euro Black Angus entrecotte ( presented cut in pieces without order and filled with nerves and fat) looked such bad that I had it replaced by the waiter without any hesitation. Immediately after eating this main course we decided to leave and no deserts. It was so late. We were told they felt bad for the bad service but nothing else when they brought the bill. Only because I suggested that at least we deserved a treat, they brought a small plate with petit fours. We will never come back.
- -. • 1 review
November 7, 2018
9/10Service is highly professional and nice. Starters are not really perfect, but interesting. Meat is very delicious.
Filigrana by Eboca • Owner
Dear Ksenia, We appreciate you comment and rating. We are happy to hear that you had a great experience with us ans that you recommend us! We hope to see you again by our tables. Regards!
- -. • 2 reviews
October 7, 2018
10/10Amazing everything
- -. • 1 review
July 24, 2018
10/10The food is excellent! The prices are reasonable. We really enjoyed the self cooked beef tenderloin and ribeye - highly recommended (especially the ribeye 56 EUR for 1200 Grams! I originally thought it should be for two persons and 56 EUR for each person, but later confirmed with waiter the 56 EUR is for one meal and the size is for two persons). There was some misunderstanding of my friend on the cook of one dish and the waiter resolved it in a very professional way. We will definitely come back in our next trip to Barcelona!
- -. • 17 reviews
July 4, 2018
10/10Good food, good service
Filigrana by Eboca • Owner
Dear Elena, We are happy to hear that either the food and the service exceeded your expectations. We work hard everyday in order to make our clients live the best gastronomic experience. We hope to see you soon by our tables! Regards
- -. • 1 review
June 5, 2018
9/10We were really looking for good paella and this place was recommended by our hotel The food and service was very good, however, the seafood/mixed rice dish was not at all what we expected and expensive .
Filigrana by Eboca • Owner
Dear Elaine, We are happy to hear that either our food and service was very good. In reference to the paella, we are very sorry to hear that it did not exceed your expectations. All our rices are made on firewood and with fresh seafood. We take your opinion to keep on improving, hoping to see you again soon.
- -. • 1 review
May 27, 2018
10/10very very good and not expensive !!!
Filigrana by Eboca • Owner
Dear Peter, We are very happy to hear that your experience was that good. We hope to see you again soon.
- -. • 1 review
March 25, 2018
8/10With good starters n interesting setting for beef main course in which you can grill it on a salt plate. We end up with a lovely dessert just like a forest.
- -. • 1 review
March 23, 2018
10/10Excellent food. Great experience. Top service.
Juan F. • 8 reviews
March 15, 2018
9.5/10Is really a very good experiece. The chef sent on restaurant an appetizer of foie grass, a “bocatto di cardinale”. Tomato an ventresca salad had citric tones and excellent anchovies. The dressing was perfect. The resto of the meal very good. Really an outstanding chef.
Christian C. • 22 reviews
February 26, 2018
9.5/10Nice place, huge food, well located...
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