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In the heart of a two-centuries-old edifice, Nicolas Laurent (who trained in places such as the Chambard, the Auberge de l’Ill and the Vieux Couvent) ...
Read more on the MICHELIN Guide's website
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9-10
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1-2
What diners said about this restaurant:
Simo K. • 1 review
July 16, 2024
10/10Excellent restaurant. Our kid had a wonderful time observing the fish pond.
Ariane K. • 7 reviews
July 26, 2023
10/10The service and the food were good.
103 Tripadvisor Reviews
4 Rue du 1er Décembre, 67230 Sand
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