Osteria New York

THIRTY YEAR OF PASSION - The origins of our current restaurant date back to 1985 when the idea was conceived to open a local Irish pub serving the community. Rossana and Americo Lupo who along with John and Maria gave birth to the pub known as ‘New York Express'.The pub quickly became famous both locally and throughout the province of Frosinone, becoming a favourite destination for generations young and old. The New York Express pub became the heart of Broccostella, where people would spend a pleasant evening with friends over a glass of quality local beer, sandwiches and so many other tantalising specialties. As always, we entertained our guests with a combination of karaoke, cabaret and live music late into the nights. In time all things change and in this case, our local pub underwent changes of its own. We understood from our customers that there was a demand for good quality and locally sourced food at a reasonable price. The result was the evolution of New York Express Pub into Osteria New York. The original site in Broccostella in the Province of Frosinone was retained and redeveloped in order to meet the changing needs of the community. Today Osteria New York continues to focus upon the values of the original idea back in 1985 which is to serve the community. Our kitchen still retains the quality and essence of a traditional Italian kitchen, one that might remind you of your own parents or grandparents. Our goal is to provide fresh and high quality locally sourced seasonal ingredients to produce only the finest menu.Our trained chef Maria has the ability to refine traditional dishes and adapt to add a modern twist. However, the emphasis remains focused upon dishes with simplicity and an abundance of flavour prepared with Italian passion and professionalism.