Minestra di ceci e farro con sfoglia di pane all’olio dop
€13
Pici di nostra produzione con rigatino, carciofi, passata di fagioli zolfini, aglio nero e pecorino
€15
Tortello con farina di canapa con verdure primaverili, erbe aromatiche e vellutata di formaggio con pistilli di zafferano
€15
Bookable on TheFork
Menù Degustazione 3 portate€55 per guest
Permanent TheFork offer
Menù Degustazione 5 portate€75 per guest
Permanent TheFork offer
Sceglierò direttamente al ristorante
Permanent TheFork offer
Reviews
9.1
of 10
Excellent
52 reviews
Ambience
9.6
Food
8.7
Service
9.3
Real experiences from real diners Ratings and reviews can only be left by guests who have booked with TheFork.
How do we calculate ratings?
Tianjiao Y. • 2 reviews
August 24, 2025
10/10
Wonderful
Ristorante Walter Redaelli • Owner
Thank you
Amrendra K. • 4 reviews
April 13, 2025
10/10
Was a lovely dinner service at this restaurant.
Barnet S. • 4 reviews
December 26, 2024
10/10
Lovely atmosphere in this historic Villa, with some of the best food I’ve had in a long time. Especially the artichoke salad antipasto and the risotto and pasta dishes we ordered.
Fabio R. • 2 reviews
September 18, 2024
10/10
Incredible restaurant with great service that care about customers. Delicious food!
Ristorante Walter Redaelli • Owner
Thank very much.
Michael S. • 1 review
August 10, 2024
9.5/10
Food and service was top notch. We would definitely go back!
Kaley K. • 1 review
June 2, 2024
10/10
A tad pricey in comparison to other similar places nearby. But very good food!
Tripadvisor reviews
Tripadvisor
689 reviews
Location
Via XXI Aprile, 26, 53048 Bettolle
Awards & Certifications
One of our top-rated trendy and gourmet restaurants on TheFork.
MICHELIN Guide
In this old 18C farmhouse with exposed brickwork, roof beams and an impressive fireplace, enjoy delicious Tuscan cuisine prepared from local ...