Salimora
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Restaurant menu
- Fusillone, salsa alla luciana, bietola, senape, aceto di fiori di pesco, abrotano
- €18
- Spaghettone, salsa fermentata al nero di seppia, lardo, gambero rosso e la sua testa, olio alla 'nduja, al loro
- €18
- Tortello, mortadella di capra, ginepro, sottobosco, cipresso, timo
- €18
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Reviews
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What diners said about this restaurant:
Viktoriya K. • 1 review
August 21, 2024
8.5/10This place offers incredible views of the sunset and Stromboli. They have small tables just to watch the sunset and order an aperitif. We didn't know about it, and we were immediately provided with a table for dinner, which also had a magnificent view. As for the food, it was delicious. The menu is small. Our company of three had different main courses and we liked everything. The most special dish that we recommend is "sweet bread". We didn't know what it was, and the waitress couldn't really explain it in English, but she said that it was a local specialty made from the internal organs of an animal. We tried it, and we really liked it. The service was wonderful.
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Tripadvisor reviews
20 Tripadvisor Reviews
About this restaurant
How to get there
Loc. Tonicello Presso La Meridiana Residence 89866 Capo Vaticano Vibo Valentia, 89866 Tonicello
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