Etienne M. • 19 reviews
August 17, 2024
8/10we enjoyed the meal but it did lack 'wow' factor for the money paid. we are partly to blame for the ambience since we opted for outdoor seating and the internal restaurant was cosy and more pleasant.
Marshall S. • 4 reviews
July 20, 2024
9.5/10Don’t let location fool you. This place has serious food. Good service is a bonus. We had charcuterie board with local meats and cheeses as a starter. It was very good and the pecorino was a standout. Also had an aubergine with regional sauce that was exceptional. The freshness of ingredients was found in everything. Finally, a local steak was grilled to perfection with a lovely char. It was served in a traditional style topped with arugula and olive oil. Leonardo provided great service for a great meal after a long day.
Martin C. • 11 reviews
March 29, 2023
6.5/10Maybe I missed it but i had not realised that this is a restaurant in a hotel - normally I deliberately avoid them. We were among only a handful of diners, with many empty tables, which meant that there was little atmosphere. Service, once we got going, was attentive and efficient. Food was Ok,
Maks J. • 1 review
August 15, 2021
5/10Nice restaurant garden, which wasn’t completely open. Terrible service. Food was acceptable though. The waitress was not nice at all (rude, not helping at all), other than this it was ok.
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