Anat L. • 12 reviews
May 8, 2024
10/10We got recommendations for this restaurant from the conventi near by, and it was above our expectations. The food is delicious , the chef ( katia) and the service is great...the pastas are home made and the sauce is wonderful.. the meat was served on a salt stone that was heated to 220 degrees..and it was very tender ..the wine was great and we will come back for sure to this restaurant when we will be again in the area .
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