Magdiel C.1 year ago

10

N/A

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Samuele B.1 year ago

8.5

Great food, especially the gluten free pizza, one of the best one I've ever tasted!

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- -.more than 2 years

8.0

Very nice good quality pizza. Worth a visit. Good service.

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- -.more than 2 years

8.5

Very good food. Atmosphere was nice but a bit too bright. Very friendly staff.

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- -.more than 2 years

5.0

Not so good

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Sara c.more than 2 years

8.0

Food is good, we had mix Tagliere (cheese and meat cut) and sheep hamburger. Nice the choice of breads for your hamburger, disappointing the small portion of chips that seemed out of a package, the burger was nice but a bit dry, good idea the Mach with ricotta cheese but maybe the mix for the burger needs to be adjusted a bit. Overall a nice place for a bite, quite nice service and atmosphere.

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Albion F.more than 2 years

9.0

Had a very pleasant meal here. Started with a great board of locally sourced meats and cheeses followed by their specialty Roman pinsa, with a glass of wine and their own-made amaro to top it all off. They’re new in Spoleto, family run and the talented young chef is only 19 years old! With the fork it’s an especially great deal too - give it a shot!

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