Antica Osteria Croce

Effrosyni z. • 4 reviews

November 25, 2024

10/10

Everything was very nice I felt beautiful, very good professionals, great food and lovely all the staff

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Kayreliz V. • 2 reviews

July 9, 2024

8.5/10

Very good food and attention, will definitely recommend.

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Yevhen M. • 6 reviews

October 9, 2023

9.5/10

Had a great food experience in this restaurant! Parma ham and juicy and sweet melon and tasty lasagna were amazing!

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Joanna S. • 1 review

March 25, 2023

6.5/10

Clearly when we mentioned The Fork , we were treated like “dumb Americans “. Ordered fried antipasto ( with cod fish) and received platter with mostly chicken nuggets. Waited for dinner for 40 minutes, while people around us ate before. Caccio e Pepe was plain pasta with an overload of Parmesan, not at all what we know from other places. Then, the check arrived with 20%off instead of 50% and I needed to argue with the manager. She was very nice, and fixed the bill, but it was not a good experience overall.

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Caspar J. • 1 review

May 3, 2022

10/10

A little gem at Via Delle Croce in Rome. Very friendly staff (they accommodated us at a very short notice), excellent food and a very good location in a narrow little street. Reccomendable!

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Antica Osteria Croce • Owner

La ringrazio per la bella recensione

Katie J. • 3 reviews

April 8, 2022

10/10

Really incredible food at a good price :)

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Antica Osteria Croce • Owner

Thanks????

Katarina D. • 6 reviews

November 5, 2021

4.5/10

I’m sorry to say that the staff was cranky and the were not interested in us who was a paying customer. The food was okay and the wine of the house tasted like cherry lemonad. But we are full and satisfied anyway because we enjoyed company.

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Julio C. • 2 reviews

October 22, 2021

5/10

Terrible shrimp risotto, totally salty and almost without prawns. The pasta was disappointing as well, without sauce.

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Alejandro P. • 53 reviews

August 23, 2021

3/10

The food was not bad, but the service was horrible. First a guy received us with and he looked like he didn't wanted to work. We ordered two pizzas and we received one pizza and a pasta, it was late and they already took half an hour to make it, so we let it pass. But then comes the worst part. The tables are VERY close, and the owner seats in the table next to us and begins to smoke (with of course, all the smoke going into our face and food) and talk very loudly on the phone. I think it was very disrespectful. Then they charged us 10€ for 2 cokes and 5€ for water. Can't recommend this place. Very disappointing.

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Antica Osteria Croce • Owner

Salve mi dispiace ma lei sta dicendo cose false . 1) il servizio costa 2 euro ( come scritto sullo scontrino che dovrebbe pubblicare , così vediamo se lei e’ un bugiardo . 2) in Italia all’esterno e’ consentito fumare , poteva chiedere ai camerieri di farle cambiare tavoli, perché noi all’esterno del ristorante non possiamo impedire di fumare . 3) se le c’è stato un errore nell’ordinazione purtroppo può capitare io non ero sul posto non posso giudicare ma a volte può succedere quando c’è molta gente , qualche errore nella gestione dell’ordinazione . Per questa Ultima motivazione mi scuso a nome di Ristorante ma si poteva risolvere il problema parlando con un responsabile o al Cameriere 4) i nostri camerieri sono sempre molto cordiali e gentili , probabilmente c’è stato un problema linguistico !!

Jasmin T. • 27 reviews

June 4, 2021

3.5/10

ive been here several times already. So, I was really surprsied with the poor service we received this time.I am not sure if we were treated differently because we booked thru the fork. We were not even halfway through with the appetizer, they already served the first plate (main dish). We had no choice but to stop eating the appetizer and moved right away to the pasta (the pasta should be eaten hot, freshly cooked).

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- -. • 3 reviews

September 6, 2018

3/10

The food was very good but they didn’t want to extend a promised 20% discount which they agreed to and they charged us 18 euros for 1/2 liter of house wine—we felt we were cheated.

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