Au Doux Raisin

Patricia Yolanda L. • 1 review

April 13, 2025

8/10

Classics like escargots, onion soup, cheese plate and crème brûlée were quite good. My partner’s duck seemed a bit stringy and my boeuf bourguinon was fork tender but the thin red wine sauce was not appealing enough to dip my bread in. There were very few other diners and no music all of which took away from a pleasant ambience. Service was good.

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Au Doux Raisin • Owner

Bonjour, Merci d’avoir pris le temps de partager votre retour. Nous sommes ravis que vous ayez apprécié nos grands classiques comme la soupe à l’oignon, l’assiette de fromages, la crème brûlée — et bien sûr nos escargots, qui sont régulièrement salués parmi les meilleurs de Paris. C’est une fierté pour nous, et nous sommes heureux que cela ait été à la hauteur de vos attentes. Nous avons bien pris note de vos remarques concernant le canard et la sauce du bœuf bourguignon : vos observations sont précieuses et nous les transmettons immédiatement en cuisine afin de continuer à nous améliorer. Concernant l’ambiance, il arrive que certains services soient plus calmes, mais nous veillons toujours à ce que l’expérience reste agréable, que la salle soit pleine ou non. Merci encore pour votre visite, et au plaisir de vous recevoir à nouveau très bientôt.

ANNA J. • 28 reviews

March 23, 2025

8/10

The meal was great but waiting time was too long

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Au Doux Raisin • Owner

Bonjour Anna, Merci pour votre retour et cette jolie note ! On est ravis que le repas vous ait plu. Désolés pour l’attente ce jour-là — on fait le max pour que ça reste exceptionnel. Au plaisir de vous revoir très bientôt ! L’équipe du restaurant

Enrico B. • 1 review

February 15, 2025

10/10

Great food and host, nice atmosphere

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Lisa R. • 1 review

January 14, 2025

10/10

Thé food was delicious and the ambiance is unique but what made my night was the service. It was my birthday and I was alone in Paris. I was convinced to have the delectable chocolate mousse as they had placed a candle on top and sang happy birthday. Oh mon coeur!!

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Marcela C. • 1 review

November 28, 2024

9/10

Service was amazing, kind, warm, fast and spoke English, which helped us! Food was good, the beef de bourbon was great and my daughter camar was good too!

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Carol E. • 3 reviews

October 27, 2024

7.5/10

The food and ambiance of the restaurant were very good. The service was fine, once we persuaded the server that we really did have a reservation. Only two other small tables were occupied while we were there, because they were equally insistent that they had a reservation. We had a very nice bottle of wine and a nice meal.

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Jeannie E. • 3 reviews

October 27, 2024

10/10

The beef bourguinon was to die for. We highly recommend this is tiny restaurant. It’s where all the locals eat. You wi t be disappointed.

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Thanmyris T. • 2 reviews

October 22, 2024

10/10

good food and attendance!

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Lisa M. • 1 review

October 12, 2024

9.5/10

Lovely dinner spot. When we first got there at 7pm, we were the only people. By 8pm it was full and lively with people enjoying the exceptional food.

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Stefanie D. • 1 review

August 21, 2024

7/10

The food especially the beef bourguignon is very good. The service is prompt and cordial but not the warmest I’ve had in Paris. I liked the waiter but I felt he pushed their aperitifs and digestifs. But to be fair the champagne cocktail was good. But if all of that doesn’t bother you, then a meal there is probably worth it.

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Marco L. • 3 reviews

August 18, 2024

10/10

Traditional French food very well prepared. Super.

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Tansie H. • 2 reviews

August 13, 2024

10/10

A typical French restaurant and food - pretty much all could ask for! We had an aperitif followed by snails which were delicious followed by beuf bourgeon and duck ! No room for desert Yum great food, fabulous service a great night out.

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Kurt G. • 1 review

August 4, 2024

10/10

A friend recommended Au Doux Raisin, and it was above all expectations. I tried escargot for the first time. The beef bourguignon was phenomenal. Highly recommend this restaurant in the Latin quarter.

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Chris L. • 1 review

June 30, 2024

9.5/10

Our server was very nice, making us immediately feel very comfortable. The food was very good - we enjoyed our first ever escargot!

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Zhaolin m. • 5 reviews

April 30, 2024

10/10

It’s the second time I came. Everything perfect, everything on the menu is good, as always. Will definitely come back.

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Ian T. • 22 reviews

November 30, 2023

10/10

Excellent short wine list Classic sdushws. We loved the Jambon Persille, the Boeuf Bourguignon and a great Rumbaba.

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Adrija Š. • 1 review

November 11, 2023

8/10

A very cozy restaurant serving best snails we've tried. We've missed some greens to main courses. We were served by a young and jolly waiter. The rest of the stuff though seemed angry and made us feel a little unwelcomed.

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Isak S. • 1 review

October 29, 2023

9/10

This is a true gem with authentic food and great atmosphere.

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isla f. • 1 review

October 15, 2023

10/10

The waitress was very nice and friendly. The escargot and beef tartare were amazing, baguettes were plenty and warmed. Ambience very nice and cozy. I've enjoyed the meal very much. Remember to reserve on the app first to ensure a table.

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Audrey W. • 76 reviews

October 15, 2023

8.5/10

The snails are very big!

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