Heidi S. • 2 reviews
August 24, 2025
10/10Nadia was an excellent host, bartender and server! She was very knowledgeable, kind and helpful. The food was amazing! Our second time here for dinner from the US. They had some of the same dishes and new ones. We highly recommend the ceviche, eggplant and Iberian ribs.
Jennifer L. • 1 review
August 10, 2025
10/10The food and service were EXCELLENT! Thank you to all the staff who were kind and helpful!
Oleksandra K. • 1 review
August 9, 2025
3.5/10Please don’t be tricked with the good reviews. This place serves barely eatable, greasy and over salty (to hide not fresh ingredients) food with a lot of different kinds of mayonnaise (again, to hide bad ingredients). The best thing you can do for your liver and stomach is to avoid this place which is also located in specific area you don’t want to go as a tourist.
Alexandra C. • 2 reviews
May 11, 2025
8.5/10Food originality and quality of the ingredients
Tomasz C. • 1 review
July 18, 2025
10/10Love food and people
christian r. • 1 review
July 12, 2025
10/10Very memorable meal in Florence. You are eating inside a piece of history with ancient frescoes surrounding you and Roman ruins on the first floor. The food was delicious and very high quality. You are inside a wine shop so the options were excellent and represented the region well. I highly recommend.
Denise G. • 1 review
July 12, 2025
10/10The menu has a lot of Catalan standards, yet all with a modern twist and presented beautifully. My husband had grilled octopus and I had the black rice volcano. We shared a burrata and tomato starter. The decor is creative and fun and tables are located to create intimate spaces even though this is a small restaurant. And, we were surprised that everything was quite reasonably priced for such quality.
Ruta S. • 2 reviews
July 3, 2025
9.5/10Nice restaurant in strange location. I have been there 7 years ago so the district completely changed.
Alex R. • 1 review
June 24, 2025
10/10The first time I came to Cera 23 was 7 years ago and I had to come back again in 2025. My absolute favorite foie gras ravioli were on the menu and tasted as delicious as I remembered. Lovely place, amazing service, fantastic food.
Lindsey T. • 1 review
June 26, 2025
10/10Ambiance and friendly service. Most importantly the food was amazing
Manish G. • 1 review
June 22, 2025
10/10Quaint place, exceptional food and very attentive staff. Slightly tight spaces. Highly recommended
Stuart B. • 1 review
June 20, 2025
10/10Awesome atmosphere and food. We had the scallop and beef carpaccio appetizers and the lamb and octopus mains. Finished it off with the lava cake and French toast desserts. Don’t forget the blackberry mojito…fantastic.
Vladymyr R. • 5 reviews
June 11, 2025
10/10the food and service was excellent 👍
Juan R. • 1 review
June 8, 2025
10/10Amazing
Bogdan P. • 2 reviews
May 28, 2025
10/10Amazing place! My 6th visit!
Yoav r. • 1 review
June 1, 2025
5.5/10Very small portions for the price
Jos en Karen R. • 1 review
June 1, 2025
10/10The Black Mojito is to die for!
Diana O. • 2 reviews
June 1, 2025
10/10With old stone walls and floors and antique wood arches, the restaurant has the feel of a wine cellar. We sat in an intimate room with only 2 tables, called “the library”, with wallpaper books and real books hanging from the ceiling. The pork ribs with yuzu sauce and watercress and the foie gras ravioli were both amazing. The desserts – cheesecake and chocolate fondant – were equally delicious. And the service was attentive and efficient. Highly recommended!
Giedrė K. • 1 review
May 23, 2025
10/10+1Everything was fine
Sue M. • 1 review
May 26, 2025
10/10What made our visit memorable?? The ribs!!!
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