Book for free
Fully reserved on TheFork
photos
Food
Service
Ambience
9-10
7-8
5-6
3-4
1-2
What diners said about this restaurant:
laura t. • 1 review
April 13, 2024
10/10Great place to dine with children.
Francis D. • 1 review
April 6, 2024
6/10Nice restaurant, authentic, Nice food, poor service, poor ambiance. I’m afraid the owners are not present. It lacks the passion, the ownership, the love of givibg a great experience. This place needs a new soul.
Dmitry D. • 3 reviews
February 15, 2024
10/10I always love coming here. Such a fantastic historical interior, tasty and unique food, great service and very good price. It’s a classy place to visit!
Jovana S. • 1 review
January 24, 2024
10/10The best restaurant!
Michele P. • 1 review
September 21, 2023
10/10It is one of the best meals I have eaten while traveling in Europe. French is my favorite and I can't always find a good French meal. As we finished eating, we made the decision to return before leaving Barcelona. Two days later we ate there a 2nd time. I highly recommend it.
Sugar M. • 1 review
August 2, 2023
10/10This is my favorite restaurant. It’s beautiful. To sit in that space is inspiring.. The food is consistently delicious, straight forward, and what I’m in the mood for.
Nada A. • 1 review
July 21, 2023
5.5/10Service is extremely slow. Waited 45 minutes to get a glass of wine. Had to get up numerous times to get my own menus and order food/ drink. So understaffed ESPECIALLY for a Friday night.
Ghizlane S. • 2 reviews
November 4, 2022
5.5/10Wasn’t like before they removed the sofa in the garden. Looked poor
Alex D. • 1 review
October 29, 2022
9.5/10Amazing food and very good service. Elegant ambiance- can’t wait to come back. I highly recommend it - also it has a very nice terrace which is also open during winter.
See 3 photos
Pilar C. • 10 reviews
October 26, 2022
8/10Because it was a weekday (Wednesday) they had half of stock in the menu. What? ..............................................................
Simon F. • 2 reviews
October 6, 2022
6.5/10Great location with good food. Experience disappointing overall. Close to empty. Playing crappy pop music loudly over the sound system in an empty place when it’s such a lovely place suggests very poor management and indifference to the fact the place is empty on a Thursday evening when the rest of the neighbourhood us fill of life.
Ludovic P. • 1 review
August 30, 2022
8.5/10Gin Tonic at 16€ is little bit expensive. Everything otherwise was perfect, the food is great and the coquelet is fantastic. The terrace is quiet and good.
Michel B. • 8 reviews
August 18, 2022
10/10Very nice evening again, with great food. Great barman.
Fariba R. • 12 reviews
June 9, 2022
7/10The service was so slow, we had to keep going & asking for someone to come & ask for our order.
Patricia H. • 1 review
April 20, 2022
8.5/10Lots of French charm and a nice break from Spanish cuisine. Reminded me of a favorite French Sunday roast dinner. Sweet potatoes and ginger was lovely!
Armen D. • 4 reviews
February 12, 2022
6/103 stars from 5
Carolina M. • 71 reviews
January 28, 2022
5.5/10Overpriced
Maria Jose E. • 2 reviews
November 19, 2021
10/10Chez Coco is a cozy, delicious and quality restaurant in Barcelona. The coquelets, boniato pure and the lacon are the must do dishes, but add more of the appetizers and sides to explore the rest of the menu as well. The restaurant is beautifully decorated and if it isn’t too cold, ask to be seated in the terrace. The service is very good and quick!
See photo
Alaa H. • 1 review
September 11, 2021
10/10Great food, great atmosphere, great service.
Ric F. • 52 reviews
June 2, 2021
10/10Very good all round. Original menu, well executed
573 Tripadvisor Reviews
"Man's recurring dream has always been to fly... will we succeed some day? Although we can never achieve it, will always let our senses fly with the most suggestive recipes of the " Atravesar la puerta de Chez Coco es lo más parecido a entrar en una brasserie francesa, con “la broche” donde no paran de dar vueltas los coquelets criados en libertad en Galicia. Pero el verdadero espectáculo comienza con el trinchado, que se hace delante del comensal y es digno de ver. Nos encanta la posibilidad de pedir piezas para una persona, para dos, cuatro… ¡hay opciones para todos! El pata Negra del Penedés, el Lumagorri del País Vasco, el Jarrete de ternera, el magret de pato o la gran Pintada son los favoritos de los clientes. Para los curiosos, la entrada al restaurante es por la cocina (¡guauu!), así puedes echar un vistazo y ver lo que se cuece. No podían faltar los huevos en la carta: poché con butifarra y ajetes, con jamón ibérico, en revuelto… ¡todos tienen su punto! Ahora ya solo queda elegir huevo o gallina, muslo o pechuga. ¡Buen apetito!
Avenida Diagonal, 465, 08036 Barcelona
Tell us more about you and we will contact you as soon as possible
Log in to TheFork Manager and contact us by Chat.