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CotoliAMO, Milano
77 photos

Regional

CotoliAMO

8.8/10
132
HILTON MILAN, 20124 Milano
Regional
Average price €50

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CotoliAMO

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Popular dishes

Ossobuco alla milanese servito con risotto - CotoliAMO, Milan

Ossobuco alla milanese servito con risotto

€43

Orecchia di elefante, spinaci al burro, patate al forno e cipolle caramellate (da condividere) - CotoliAMO, Milan

Orecchia di elefante, spinaci al burro, patate al forno e cipolle caramellate (da condividere)

€95

Restaurant menu

Last update: May 2024
Chef Paolo Ghirardi
Dietary optionsGluten free, Lactose intolerance, Locally produced, Nut allergies, Organic food, Peanut allergy, Vegan dishes, Vegetarian dishes
Polpo croccante, crema di ceci e cipolle rosse marinate all’aceto di vino
€18
Carpaccio di manzo, marinato con tartufo e parmigiano 30 mesi
€19
Millefoglie di melanzane e patate, salsa di pomodorini confit, stracciatella e crema di basilico
€17

User photos

IMG_4300.jpeg - CotoliAMO, Milan
CotoliAMO, Milan
CotoliAMO, Milan
CotoliAMO, Milan
CotoliAMO, Milan
CotoliAMO, Milan
+13

photos

Reviews

8.8/10
Fabulous132 reviews
8.8/10

Food

8.9/10

Service

8.6/10

Ambience

9-10

7-8

5-6

3-4

1-2

Real experiences from real dinersRatings and reviews can only be left by guests who have booked with TheFork.
How do we calculate ratings?

What diners said about this restaurant:

Good value for money
Short waiting time
Quiet

Tripadvisor reviews

88 Tripadvisor Reviews

About this restaurant

Description

CotoliAMO specializes into the Italian veal breaded cutlet, the famous Milanese Cotoletta, offering both the authentic recipe of the “Orecchia d'Elefante” and unique variations of this traditional dish. The Bar, features an exclusive list of Spritz, proposing contemporary and fresh alternatives that embrace Italian spirits and seasonal fruits, perfect to accompany the hours of the aperitivo. This gastro bistro concentrates in delicate, homemade food focusing on fresh, local products with a light and healthy twist. From morning brioches to full Italian dinners, you'll find inspired dishes that will enchant your taste buds. CotoliAMO si specializza nella tipica cotoletta di vitello panata italiana, la famosa Cotoletta alla milanese, offrendo sia l'autentica ricetta dell'"Orecchia d'Elefante" che variazioni uniche di questo piatto tradizionale. Il Bar, propone una lista esclusiva di Spritz, proponendo alternative contemporanee che uniscono liquori italiani e frutta di stagione, perfetti per accompagnare le ore dell'aperitivo. Questo bistrot si concentra su cibi delicati e fatti in casa concentrandosi su prodotti freschi e locali con un tocco leggero e salutare. Dalle brioche mattutine alle cene italiane, troverai piatti ispirati che incanteranno le tue papille gustative.

How to get there

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HILTON MILAN, 20124 Milano

Yes - on site parking (not complimentary)

Frequently Asked Questions

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SchnitzelContemporary cuisineCreativeChristmasChristmas and New YearNew year's eveGluten freeLactose intoleranceLocally producedNut allergiesOrganic foodPeanut allergyVegan dishesVegetarian dishesAmerican ExpressChildren's menuDog-FriendlyWheelchair AccessibleWifiStazione Centrale

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Promotional offers are subject to conditions displayed on the restaurant’s page. Offers on alcoholic beverages are strictly reserved for adults. Alcohol abuse is dangerous for your health. Drink with moderation.