Fabio D. • 7 reviews
August 13, 2024
10/10The venue is charming, offering comfortable air-conditioned interiors and pleasant outdoor seating to enjoy the stunning view of Porto Antico. The service is excellent, and the food never disappoints. The fish is cooked to perfection, the Focaccia al Formaggio is authentic, not just a tourist gimmick, and the pesto or sugo di noci, like all traditional local specialties, are delectable.
Marco Z. • 2 reviews
November 30, 2022
6.5/10Out for business dinner. Three people. We had farinata for starter and it arrived at the table already cold. This is unacceptable, in a restaurant of this price range. I had pizzata and it was quite good. My girlfriend had tris di torte salate and it was good. Our guest had the grilled fish platter (26€, probably the most expensive item on the menu…,). He proposed me to have a taste: I was embarrassed! It had been me who invited, chose the restaurant and proposed the dish…. It felt like it had been forgotten on the grill and tasted like wood, the smallest the worse! Falanghina from Mastroberardino was excellent. I had been there before and I was expecting to pay more, but for what we had it felt a big disappointment.
Giorgio P. • 1 review
September 19, 2022
7/10Value for money. A safe place to go. I personally recommend to all the business person they are coming to Genoa. POrto Antico is a nice place an Tre Merli is a perfect place for meetings
Fabio D. • 7 reviews
August 13, 2022
8/10I like this restaurant for the position and view on the Porto Antico. I want to praise the staff for being smiling, kind and efficient. Concerning the food, the menu has a good offer of local choices. We have selected the trofie al pesto and the focaccia al formaggio al pesto. They were decent however not particularly brilliant as we expected for local dishes.
Ádám Norbert C. • 3 reviews
April 28, 2022
10/10Congratulations for the chef! The dish was very delicious, fresh and very fast ready
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