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Food
Service
Ambience
9-10
7-8
5-6
3-4
1-2
What diners said about this restaurant:
Maria M. • 1 review
September 5, 2021
4/10The owner of the establishment and the Chef in one person, was busy with his group of Moldovan tourists, he did not care about the rest of the visitors. They couldn't spoil the appetizers, as there were pickled anchovies and a plate of slices salami that you can usually buy at the store. The risotto was not risotto at all, but undercooked long-grain rice floating in a broth. A shame!! The husband was served a piece of beef that resembled nothing but the sole. Poor waitress Nina was the only one who tried to save the day, but unfortunately it didn't help.
Marianna G. • 9 reviews
September 12, 2020
8.5/10Was a beautiful restaurant and atmosphere, the food good and nice to see, but maybe were something freezed, also missed a prawn on the prawn's rice, like required the receipt.
Dom V. • 3 reviews
August 27, 2020
10/10Atmosphere was nice with music in backround. Excellent service and suprisingly tasty risotto with crema di scampi.
Frank w. • 3 reviews
November 24, 2019
9.5/10Fish Cabot expensive, the rest very nice.
Cristiano R. • 1 review
September 13, 2019
10/10Lovely restaurant. Highly recommended
Cláudia p. • 26 reviews
May 17, 2019
6/10Nice place, but the pasta was not cooked (too hard) and very very salty.
- -. • 2 reviews
October 28, 2017
9.5/10Modern seafood, good wine selection, attentive service
- -. • 4 reviews
October 23, 2017
8/10I enjoyed my meal at this lovely restaurant. The food was good, and the service was fine.
Fabrizio M. • 53 reviews
March 5, 2016
9/10Number one
Fabrizio M. • 53 reviews
January 20, 2016
10/10Ok
557 Tripadvisor Reviews
ELEGANZA - Nel cuore di Fiumicino, a pochi passi dall'aeroporto, nella provincia di Roma, si trova il Ristorante Incannucciata. Un ambiente cordiale ed accogliente, impreziosito da un arredamento elegante e raffinato, dominato dalla tonalità del bianco, che rende l'atmosfera tranquilla e rilassata. DI MARE - Il locale propone un menù ampio e vario, ricco di piatti a base di pesce, preparati seguendo le ricette della tradizione mediterranea e, in alcuni casi, rivisitandole con creatività e modernità. Il pescato impiegato in cucina arriva tutti i giorni freschissimo. DA PROVARE - Assolutamente consigliati i tonnarelli al pesto con triglia grigliata e mandorle, l'insalata di mare, le cruditè e il burger di manzo con crema di zucca e guanciale croccante. Piatti romani Tagliata
Piazza Giovanni Battista Grassi, 17, I-00054 Fiumicino
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