Kitchen

Matthew C. • 3 reviews

April 1, 2025

10/10

I am very hard to impress. This was the first place since Sezanne in Tokyo over a year ago that truly impressed me. Everything was perfect and the cost was an incredible value. Food was so amazing I devoured everything and portions were so large that I didn’t dare look at a dessert menu. This is when I wish there was a sixth star.

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Antonio Z. • 4 reviews

February 15, 2025

9.5/10

Nice

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Lisa P. • 21 reviews

November 16, 2024

8.5/10

+3

Nice food but the service was too fast

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Vinh N. • 10 reviews

October 26, 2024

10/10

What a marvelous lunch our family of 4 had to celebrate our 43rd wedding anniversary! The food was amazing, the staff provided the warmest welcome and care throughout the meal and the chef and sous-chef gave us the most memorable goodbye that we appreciate deeply. Thank YOU!

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Jeanne C. • 1 review

October 19, 2024

10/10

Suburb food and service

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Aaron M. • 1 review

October 20, 2024

10/10

This restaurant has top food and although we had the expiriance menus the restaurant was very flexible with adjusting the menus to people requests and tasts. This gem location apparently was not familiar to many locals even - worth a visit and a reasonable price for a sttared Michlin restaurant

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Snezhanka B. • 1 review

October 13, 2024

10/10

The food was divine and the staff very kind. Recommended!

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Marie P. • 3 reviews

October 6, 2024

10/10

We took the Experience + menu, it was exquisite ! We had a great moment ! The staff were super attentive ! The place beautiful !

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Brian S. • 1 review

October 2, 2024

10/10

+7

The tasting menu was excellent, best meal we’ve had so far on our trip in Italy, perfect portion sizes as well

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Dan C. • 1 review

September 21, 2024

9.5/10

Absolutely incredible meal. Service actually felt a bit rushed at first but was still good. One waiter was a little miserable but the rest of the staff were lovely.

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Tim H. • 2 reviews

September 21, 2024

10/10

I’m sure everyone talks about how amazing the food was (which it is and was!) but I want to emphasize how incredible the wine pairings were by our sommelier (Marco). He did an incredible job, complimenting each dish to a level that was beyond expectations with every dish. We loved him and the entire staff that served us this evening. It was our best dining experience to date. Grazie mille!

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Anne H. • 4 reviews

September 15, 2024

10/10

Amazing food, elegant setting, excellent service.

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Jane M. • 2 reviews

September 8, 2024

10/10

Fabulous food and knowledgeable sommelier! Thoroughly enjoyable.

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Maurits G. • 1 review

September 1, 2024

7/10

4 of the 5 chef's taster dishes were not Michelin-worthy, and only 2 of the 5 paired wines were worth a cheers. Staff and ambiance was at expected level. Overall significantly overpriced for the culinary experience. No 'magic' in the food, and unimpressive wine pairings.

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Jana M. • 10 reviews

September 6, 2024

6.5/10

I liked the food, especially the pigeon breast. There was an attention from the staff regarding my birthday, but not in general. However the food in the experience plus menu, was not something wow or unbelievable, as I expected from Michelin star restaurant. It was simply good. I missed the choice of breads as well.

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Fulvia S. • 1 review

September 6, 2024

4.5/10

Overall not a one star experience. We were served various kinds of bread with Sicilian extra verging oil and salted butter from Normandy – excellent! I then had raw red prawn as appetizer which was good, albeit minuscule. My husband had the chicken terrine with figs and raspberries – excellent again and perhaps the only dish this evening worth a Michelin Star. We both had bbq’d lobster as main dish, which was slightly overdone, with rather bland celery samosas and little carved pears as decoration plus a very ordinary hollandaise that didn’t really match with the lobster sauce. As to their policy they seem to be nudging diners to choose among one of their menus since a la carte portions are the same size as those from the menu. Therefore if you eat a la carte, I would recommend to have at least two starters followed by a primo and a secondo. And a last point: The rather young sommelier should perhaps ask what diners are going to eat before advising them.

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Filip A. • 1 review

August 31, 2024

4/10

Bad.

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Victor H. • 1 review

August 31, 2024

10/10

Beautiful weather helped but wine pairings with the 7 course meal was spot on! Food was exactly as described, flavorful and delicious. Terrific Saturday lunch experience!

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Sina D. • 2 reviews

August 17, 2024

8.5/10

+2

Great ambience in a beautiful garden in Tavernola, 10 minutes from Como city centre (8 minutes with the ferry). The service staff was very friendly and knowledgeable. They never felt pushy when it cone to upsetting certain products, dishes or wine. Standout dishes were the "Scallop courgette & yuzu" starter and the "Cod tripe and caviar spagettone". It was my girlfriend's birthday so we were very happy with the last desert selection and the candles. Only criticism: Mosquitoes. It might be the season (August) and the flowers / garden doesn't help but I wish there was a solution to that.

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Svetlina B. • 1 review

July 28, 2024

10/10

Very delicious food and beautiful atmosphere. It is a must visit if you are in the area.

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