La Adelita Sitges
Restaurant menu
Reviews
8.8of 10
Ratings and reviews can only be left by guests who have booked with TheFork.
Victor V. • 12 reviews
November 17, 2024
7.5/10Nice location, great meal and flavorful margaritas. Must come back soon
Mariano D. • 18 reviews
November 16, 2024
9.5/10great nicheladas. Tacos were super good as well. The cherry of the cake were the Tres leche Top.
Lea R. • 91 reviews
October 26, 2024
7.5/10average mexican food. All same ingredients nothing special.
Francisco C. • 11 reviews
September 29, 2024
9/10Very nice food and friendly staff.
Daniel T. • 25 reviews
September 13, 2024
10/10Nice food
liz p. • 1 review
July 11, 2024
4.5/10Came here 2 years ago thought the food was great, this time thought it was just awful.
Adrian L. • 15 reviews
June 8, 2024
10/10Delicious tacos
Glenn D. • 17 reviews
May 31, 2024
5/10Not sure if it was the Tamarind drinks or Chalupa that my partner had last night but this morning he woke up with his stomach growling, constantly farting with terrible gases and has been having the runs since 07.00 - He doesn't want to leave the house this morning in case he needs the loo because when he does he needs it immediately.
Robert C. • 109 reviews
April 19, 2024
10/10An enjoyable dining experience. Good selection of courses and great cocktails.
Illya B. • 9 reviews
April 14, 2024
10/10Good location, portions are good enough for the price!
Jeannette W. • 174 reviews
April 7, 2024
8/10Adrian served us a good meal here when we were in Sitges meeting up with friends. He gave us good advice on our choice of food and it was all freshly made and tasty. Lovely decorated restaurant with good music too. Will check out the one in Barcelona as well now.
Horacio R. • 1 review
February 13, 2024
6/10I will get right to it, the food was sub par for Mexican food. On this occasion an appetizer of chalupas and two main dishes, enfrijoladas and enmoladas were ordered. The chalupas were drenched in grease in their attempt to fry the thin corn tortilla. The salsas, green and red were standard and nothing spectacular, the pork was dry but was ok when mixed with the oil from the chalupa and the sauce. Both main dishes came with Sahara dry chicken that tasted like, well, chicken. The enfrijolada sauce was made with black beans instead of a pinto bean which would be considered the standard for all type of Mexican food. The combination of the texture of the dry tasteless chicken, bean sauce which was then over compensated by half a head of shredded iceberg lettuce, cream sauce and cheese on top. The enmolada sauce was a slam dunk. The best part of the entire meal. It was sweet and spicy with a medium thick consistency that coated the tortillas and chicken evenly. I would recommend this place only with a 50% or more discount. Otherwise would not recommend.
Andres L. • 26 reviews
February 4, 2024
10/10Great Mexican food. We love cheladas, and we had some great cheladas
Thomas Kent W. • 4 reviews
January 21, 2024
10/10Third time eating at La Adelita. This is the best Mexican restaurant in Sitges. Everything is delicious. 🔥🔥🔥
Daniel M. • 23 reviews
December 16, 2023
8/10Great staff, good music. Food was tasteless and not very warm. It was worth the price with the fifty percent discount. Pretty expensive for what it is if not. Great great service though.
Inga M. • 125 reviews
November 16, 2023
8.5/10Good food and friendly staff. The ambiente a bit cold. With the discount we had by booking with the fork the price was good but without I would say a bit overpriced. We enjoyed our meal and the experience of mexican food.
Charlotte B. • 1 review
November 18, 2023
5.5/10The waiters were nice and service ok but the food was cold. The chicken was obviously pre prepared and just added to the dishes so was neither fresh, hot or tasty. The hand made machetes were stodgy and in general it was all a tasteless disappointment.
Andreas M. • 131 reviews
November 1, 2023
3/10Ambiance: The atmosphere in the restaurant was not very pleasant. The Mexican rock music was the most Mexican touch, but it was not to my taste for dinner. Food: Guacamole: The guacamole was almost all onion, with very little avocado. It was also not very flavorful. Fajitas: The fajitas were served on a lukewarm iron plate, and the meat was tough and overcooked. The spices were also unclear, except for the salt, which was plentiful. Chicken in Mole Sauce: The chicken in mole sauce was presented in a very dull way, and the tastes did not come together. Service: The service was adequate, but not exceptional. The waiter was not very knowledgeable about the menu, and he did not offer any recommendations or specials. Overall: I cannot recommend this restaurant unless a major overhaul is done. The food was disappointing, the atmosphere was not pleasant, and the service was adequate. Recommendations: Use fresh, high-quality ingredients in the guacamole. Serve the fajitas on a sizzling hot plate. Reduce the amount of salt in the food. Improve the presentation of the food. Train the staff to be more knowledgeable about the menu and to offer recommendations and specials. Create a more pleasant and inviting atmosphere in the restaurant.
Andrea C. • 100 reviews
October 1, 2023
8/10Everything was really good but they charge you almost 3€ for extra chips
Vincent B. • 19 reviews
August 19, 2023
9/10Food was good. I recommend sitting outside to enjoy people watching as it is a great spot to enjoy food and drinks. Service was a little slow and not as friendly as most restaurants we have been to in Spain.
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