Michael G. • 2 reviews
April 1, 2025
7.5/10It was great not to have to worry about whether the food contained gluten. The gluten free pizza base was one of the best I’ve tried in terms of texture. The only downside was that the gluten free food shot out of the kitchen while the gluten-containing food took longer, meaning that our table was a bit out of sync. Our waitress was friendly and charming and the ambience was ok for early evening.
Mélissa C. • 4 reviews
July 2, 2024
8/10good food and service, a little slow, but reasonable, cold lights but not like jude bellingham
Eirik B. • 1 review
June 26, 2024
9.5/10Great food, great service, nice atmosphere
Stephen K. • 31 reviews
June 4, 2024
5/10Well. Can't really fault the food too much. Cheese fondue starter was so good. The steak main course was good too (if a little cool when served). The service at the beginning was lacklustre but got better when a few tables on the terrace had emptied (the waiters seemed to concentrating on the terrace). The ambience wasn't great either, despite it being a very traditionally decorated restaurant and we felt rushed right through. Food good. But the rest of the experience wasn't that great. A shame.
Maja K. • 102 reviews
February 25, 2024
10/10Very good and big portions. Nice waiter. We will come back!!
Daniel F. • 1 review
January 13, 2024
8.5/10Food was Awesome but service very slow! We got serenaded by guitar player to fill the void! Top notch lasagna & risotto! Would highly recommend!
April W. • 1 review
November 28, 2023
9/10great atmosphere, service excellent, wine great, pizzas and pastas all authentic and price was extremely reasonable would definitely recommend
- -. • 1 review
September 9, 2018
5.5/10The gnocchi was over cooked and got all mushy. The waiter didn’t come around quite often so there was quite a long waiting time there. The seafood risotto was nice. Wish they have better service to lighten up the mood a bit.
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