Le Quart d'Heure

Rebecca D. • 1 review

September 10, 2025

10/10

Great tapas, very good service

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Guillaume G. • 1 review

August 13, 2025

9.5/10

Everything was good. The service and the food.

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John Morten L. • 1 review

July 8, 2025

10/10

Perfect food, perfect service

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Tony R. • 54 reviews

May 24, 2025

8.5/10

Quiet little spot with an intimate interior, subtle lighting and nice background music. Tidy small menu, aioli with black garlic was a nice starter. Brother went for the lamb with purple potatoes and asparagus, I went against my usual inner voice and had the steak. Lamb was according to my brother made for a very memorable meal in a good way, mine unfortunately was the opposite. Don’t order steak in France! Just my opinion. Nice bottle of wine helped ease the pain.

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Denisa B. • 7 reviews

April 9, 2025

9/10

Good

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Sonja K. • 11 reviews

January 7, 2025

9/10

cosy, friendly and ggod food and wines. we had a lovely time.

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Anette W. • 1 review

December 24, 2024

10/10

Excellent restaurant, exactly what we were looking for !

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Salvador M. • 11 reviews

December 13, 2024

10/10

Great food and lovely waitresses.

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Dorothy M. • 67 reviews

October 19, 2024

9.5/10

Cute little place with a short but sweet menu, just enough to choose from. Very warm friendly service.

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Raymund M. • 7 reviews

August 8, 2024

8/10

Nice beef tartare. Served our wine with ice in the glass. Had to send back. Otherwise, the service was good.

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Itziar O. • 3 reviews

August 8, 2024

8.5/10

Great food but service was certainly slow at their peak of customers.

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Lee V. • 1 review

July 11, 2024

10/10

A very cute little restaurant that delivers way above your expectations. Situated down a narrow street in the old town, don’t be put off by your initial impression. Very friendly service & amazing food make this restaurant a bit of a hidden gem. Probably the best food we had over a 2 week stay.

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John L. • 8 reviews

May 8, 2024

9/10

Small restaurant in an alleyway not far from the Castillet. Seems very popular with locals which is always a good sign. We had the belly pork which arrived as a slab of meat beautifully slow cooked. The meat was very tender with an edge of soft fat and a crackling skin. Accompanied by a dark peppery jus and roughly mashed potatoes. It was delicious. We also had a plate of olives to start and a couple of large beers, but gave desserts a miss ( there were only 3 or 4 on the menu). Service was good considering that the young waitress appeared to be serving the whole restaurant on her own and she took the time to describe the dishes to us.

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Deborah G. • 1 review

September 9, 2023

10/10

Excellent food and service. Lovely ambience. Highly recommended.

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Carlo B. • 20 reviews

July 28, 2023

10/10

Amazing restaurant with amazing stuff serving amazing food! We loved the food and the environment

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Julia S. • 18 reviews

April 29, 2023

10/10

It is a really nice place with great cocktails and a food to match. Really recommend calamari.

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John L. • 8 reviews

July 27, 2022

9/10

Small restaurant in a side alley in city centre of Perpignan. Owner ver helpful and friendly. Just had a small bowl of mixed olives to start followed by crispy pork and mustard mash in a sort of apple jus. Well cooked and very tasty. For dessert my wife chose pear ice cream and chantilly cream. Again very nice. A la carte menu is fairly limited (only 2 desserts) but the food and a glass of chardonnay were both excellent. Recommended

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