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Le Thème Brussels
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Restaurant menu
Last update: October 2024
Dietary optionsLocally produced, Vegetarian dishes
- Côte à l’os 500 g holstein/simmental (nouvelle-zélande)
- €39
- 500 g · pour 1 personne
- Filet pur black angus/hereford (nouvelle-zélande)
- €37
- 250 g
- T-bone 500 g holstein/simmental (nouvelle-zélande)
- €42
- 500 g
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About this restaurant
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Belgicastraat 10, 1930 Zaventem
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