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Last update: August 2024
Chef Giovanni Maria Izzi
- Cestino di pizza ripieno di ricotta dolce, pere cotte, gocce cioccolato, varibgato alla crema di nocciole dei cimini e miele
- €6
- Tiramisù classico al caffè con biscotto osvego
- €6
- Gelato alla crema con cupola di cioccolato alla sambuca flambè
- €7
Reviews
7.1/10
4 reviews
7/10
Food
7.5/10
Service
7/10
Ambience
9-10
7-8
5-6
3-4
1-2
Real experiences from real dinersRatings and reviews can only be left by guests who have booked with TheFork.
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What diners said about this restaurant:
Fair value for money
Short waiting time
Moderate noise level
Alexandra M. • 1 review
July 26, 2024
3/10Food was not good and overpriced. We also felt rushed to leave not cool.
About this restaurant
How to get there
Via S. Pellegrino, 3, 01100 Viterbo
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