Nancy Bourguignon - Du Côté des Olivades

Mary Lynn G. • 1 review

August 20, 2025

10/10

We have been in France for 3 weeks. This was our best meal, including a Michelin Star in Paris. Beautiful setting, lovely welcoming staff and great food. Merci beaucoup!

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Peter O. • 6 reviews

August 6, 2025

10/10

This restaurant remains amazing! Refined and exquisite: with every visit staying a wonderful memory of Nancy Bourguignon’s excellent use of carefully chosen ingredients. Hope to be back soon.

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Margaret S. • 1 review

June 18, 2025

8/10

Food was excellent but what a long wait to be served food. The restaurant is in a beautiful setting but way too hot. We had to opt to eat inside as the terrace was warm and stuffy. Very uncomfortable. The staff were very accommodating and welcomed our dog. The inside was cool and comfortable. It was an extremely hot day at 36 degrees

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Peter O. • 6 reviews

June 4, 2025

10/10

Awesome meal! Best sweetbreads ever among other delicacies!

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Alan F. • 156 reviews

April 24, 2025

9.5/10

A very talented chef with a light touch and a passion for local quality ingredients. The seafood, oviously from further afield, is prepared perfectly . Caring and thoughtful service. A pleasant, if somewhat generic dining room,

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Franck M. • 20 reviews

April 20, 2025

10/10

Friendly professional staff Food EXCELLENT Service EXCELLENT RECOMMENDED !!!!

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Michael S. • 21 reviews

October 20, 2024

10/10

Yet another enjoyable evening at Nancy Bourguignon! We have been regulars for many years in all seasons and have each time been amazed by Nancy’s fine authentic cuisine. With her sense for excellent products she refines them in their original taste rather than transforming them in overcomplicated artefacts. This time, the scallops were formidable, and her ris de veau proved yet again the best there is. The culinary experience is completed by the excellent wine recommendations by the long serving sommelier. Even for us as burgundy addicts he has always a fabulous new discovery. And his wit lightens the mood in a lovely way. All would not be complete without the warm and attentive service of Nancy’s family and team. We will be back soon!

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Irina P. • 5 reviews

October 9, 2024

10/10

The restaurant is cozy and welcoming. The food was really good and the staff is well prepared and obligingly. We would love to go back and would recommend the restaurant to anyone in the area!

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Ryan J. • 13 reviews

September 4, 2024

10/10

+1

Amazing experience I will not soon forget. 12/10...! Comprehensive wine list, knowledgeable and attentive service, perfect menu where each course complemented the next.

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Stephanie S. • 3 reviews

October 11, 2020

10/10

My friend and I had a lovely lunch. The food was delicious and the ambiance was perfect

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LAURENT C. • 20 reviews

October 31, 2019

9.5/10

A fantastic table in a well kept and quiet environment. You have to put up with the som's constant jokes... but overall outstanding value for money, for such a gourmet table.

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Nancy B. • 3 reviews

October 23, 2019

10/10

One of the most enjoyable and delectable meals my husband and I have had in Provence or anywhere. You can savor the freshness of the ingredients which must have been chosen with great care. The dining area is small but elegant and the staff is very attentive and charming. Every course was perfection. The butternut squash soup was smooth and light. The entrées of chicken with zucchini salad and filet de boeuf were a joy to the palate. And the chocolate dessert was the pièce de résistance. If food is art then chef Nancy Bourguignon is truly an artist par excellence. So sorry we found this wonderful place on our last day in Provence or we would surely return. Our highest recommendation.

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Albert G. • 288 reviews

October 15, 2019

10/10

A very good dinner in an pleasant athmosphere

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- -. • 2 reviews

September 11, 2019

10/10

Thank you for this exceptional evening

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Charlotte W. • 1 review

July 30, 2017

8/10

The food was outstanding but the service and atmosphere was a bit off. I think It probably had something to do with the fact that we didn't speak French because the restaurant seemed to be full with friends and family of the chef and manager who were having a wonderful time. I was also disappointed that the chef made the effort to visit all tables except ours wich was a real shame and made us feel less important than the other guests, again probably because of our lack of Knowledge with the French language. Although this seems to be expected in France I did expect more from such a top rated restaurant. The sommelier was however friendly and made some good choices, he seemed to really take the time and make an effort.

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