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Sugerencia del chef - Officina del Riso Marghera, Milano
1570 photos

Milanese Trendy

Officina del Riso Marghera

9/10
10878
Via Marghera, 29, 20149 Milano
Milanese
Average price €30

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Officina del Riso Marghera

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Popular dishes

Nocciolino - Officina del Riso Marghera, Milan

Nocciolino

€6

Carbonara - Officina del Riso Marghera, Milan

Carbonara

€6

Restaurant menu

Last update: December 2023
Dietary optionsVegan dishes
Mazarino
€9
Lardo di patanegra 100% iberico, tartare di gambero rosso, lime, bottarga
Cantabrico
€9
Acciuga del cantabrico “00”, burro, limone
Wagyu
€13
Bresaola di wagyu, stracciatella, fiore di zucca croccante

User photos

Officina del Riso Marghera, Milan
Officina del Riso Marghera, Milan
Officina del Riso Marghera, Milan
Officina del Riso Marghera, Milan
Officina del Riso Marghera, Milan
Officina del Riso Marghera, Milan
+1516

photos

Reviews

9/10
Excellent10880 reviews
9.1/10

Food

9/10

Service

8.7/10

Ambience

9-10

7-8

5-6

3-4

1-2

Real experiences from real dinersRatings and reviews can only be left by guests who have booked with TheFork.
How do we calculate ratings?

What diners said about this restaurant:

Good value for money
Short waiting time
Moderate noise level

Tripadvisor reviews

609 Tripadvisor Reviews

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More information

Opening time
Open today

Monday
12:00 PM - 03:00 PM
06:00 PM - 12:00 AM
Tuesday
12:00 PM - 03:00 PM
06:00 PM - 12:00 AM
Wednesday
12:00 PM - 03:00 PM
06:00 PM - 12:00 AM
Thursday
12:00 PM - 03:00 PM
06:00 PM - 12:00 AM
Friday
12:00 PM - 03:00 PM
06:00 PM - 12:00 AM
Saturday
12:00 PM - 04:30 PM
06:00 PM - 12:00 AM
Sunday
12:00 PM - 04:30 PM
06:00 PM - 12:00 AM

How to get to the restaurant

Via Marghera, 29, 20149, Milano, Italy

Public transport

Metro Wagner o De Angeli

Additional information

About the restaurant

Officina del Riso brings to the table the passion for risotto in every from possible, starting form the traditional recipe but using refined products and most importantly a very particular rice.

The Lomello, newborn rice variety - similar to the Carnaroli - solid grain and thick and soft rind that gives an outstanding creaminess to the risotto even without adding butter while blending.

The Gunkan

The creativity of Officina del Riso combined the research of the best products belonging to the Mediterranean gastronomic universe and the Japanese sushi, creating a unique Gunkan.

Rice Yume pellets are wrapped in cheek lard and then Roman pecorino cream and yolk with pepper, Yume wrapped in Colonnata lard and honey, final topping with caramelized Tropea onion. These are just few examples...

The place

The culinary experience is supported by a modern but at the same time warm and cozy place in which wood (solid beechwood) is dominant.

Services

American Express, , , , , ,

, , Wifi

Frequently Asked Questions

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Promotional offers are subject to conditions displayed on the restaurant’s page. Offers on alcoholic beverages are strictly reserved for adults. Alcohol abuse is dangerous for your health. Drink with moderation.