Molho de tomate, mozarela, queijo pecorino, orégãos e azeite extra virgem.
Tomate e burrata
€14.5
Molho de tomate, queijo burrata, queijo pecorino, orégãos e azeite extra virgem.
Pepperoni
€15
Molho de tomate, mozarela, pepperoni, queijo pecorino e orégãos.
Reviews
9.2
of 10
Excellent
12 reviews
Ambience
9.0
Food
9.0
Service
9.7
Real experiences from real diners Ratings and reviews can only be left by guests who have booked with TheFork.
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Rose W. • 79 reviews
January 17, 2026
9.5/10
As a former New Yorker living in Portugal for 15 years we had to try this place.
It did not disappoint! The pizza combination are not the usual but are well thought out flavor profiles. But it's the pizza dough is the real star. Fermented for 36-48 hours for the perfect flavor and chew. Nice char on the crust gives it's authentic New York taste.
We tried the spinach lemon and vodka pancetta. Fantastic!
We will be back as soon as possible!
Location
R. da Indústria 50A, 1300-306 Lisboa
More details
Trader information
Frequently Asked Questions
How is Rico Pizza rated?
Rico Pizza is rated 9.2/10.TheFork users have rated accordingly in the following categories:
Quality of food: /10
Service: /10
Atmosphere: /10
Can I reserve at Rico Pizza right now?
Yes, Rico Pizza has availability on TheFork currently. Do not hesitate, reserve your table on TheFork!
Does Rico Pizza have special offers currently?
Yes, Rico Pizza is offering 30% off the 'a la carte' menu Reserve your table and enjoy your special discount now on TheFork!
What type of cuisine is served at Rico Pizza?
Rico Pizza is identified as offering italian cuisine.
Is Rico Pizza good for families?
Yes, Rico Pizza has been identified as perfect for eating out with your family.
Is Rico Pizza good to go to with friends?
Yes, Rico Pizza has been identified as perfect for spending quality time with your friends.
Is Rico Pizza open on Sundays?
Yes, Rico Pizza has been identified as opened on Sundays.