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Ristorante La Voliera

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Restaurant menu

Menu photo7 photos

Food photo9 photos

Type of cuisineItalian

Average price€45

ChefFilippo Artioli

Frascarelli artigianali in ragù di fagiano al coltello, purè di melanzane e parmigiano reggiano «vacche rosse» 30 mesi

€24

Homemade frascarelli in knife-cut pheasant ragout, eggplant puree and 30-month Parmigiano Reggiano cheese

Tortelloni di ricotta e maggiorana al ragù di funghi galletti, porcini e prataioli, con polvere di limoni bruciati

€24

Ricotta and marjoram tortelloni with chanterelle, porcini and prataioli mushroom ragout with burnt lemon powder

Spaghettone di gragnano al tartufo nero estivo (tuber aestivum)

€24

Spaghettone di Gragnano pasta with black summer truffle (tuber aestivum)

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1 review

Location

SS223 Siena Grosseto KM 56 (la Bagnaia Golf Resort), 53016 Murlo

Private Parking

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