Taverne du Valais - Charbonnade & Steakhouse
Reviews
9.5/10
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10
Good quality of meat and the staff are friendly.
10
Service
10
Love this place. Always excellent
10
As always, excellent!
10
Always a great evening there
10
Amazing service and atmosphere
10
Excellent!
10
Simply superb. The quality of the meat was undeniable, the service was really welcoming, and thy even went the extra mile with a birthday surprise for my daughter. I would definitely go again!
10
Always delicious and service is outstanding!!
10
Taverne du Valais is an all time favourite. Great food with a great atmosphere. Recommended!
10
excellent service and excellent meat.
9.0
Nice Service and Nice taste
10
An amazing dinner. We had fish “charbonnade” with delicious mixed fish and well known sauces, delicious dessert with a fair price
8.5
charbonnade excellente
10
The best meat meal you can ever have in Geneva
9.5
Excellent meat and selection. Friendly service, which we always appreciate. Many thanks to the wonderful team!
10
Always good value for money. Excellent service
6.0
The reaction of one of the restaurant staff because of the smoke from our bbq was very unpleasant and unexpected. The restaurant is a place where we should be able to enjoy precisely our meat directly cooked on open fire. My guests and I were really disappointed and indeed unhappy about this particular staff attitude. Our final bill was over chf.500.- we thought he could have a bit of consideration for his customers !
9.5
Excellent food. Best charbonnade ever, in Geneva, at least. Waiters are very friendly. Prices are honest, given it's Switzerland and the quality of the meat is superb.
4.0
This was my third time at this restaurant, and unfortunately, it confirmed my suspicions from previous visits. The first two times, I left with the feeling that the bill wasn’t quite right, so this time, I made a point of checking it carefully. They have a meat cave where you select your cut, and it's charged by weight. When the bill arrived, I noticed I was overcharged by approximately 75 CHF. On top of that, the waiter did not initially provide a receipt. When I asked for one, he only showed me a screen with a total amount charged for the meat—without any breakdown of the meat’s weight. At this point, it's not about the cost but about the lack of transparency and the feeling of being taken for a fool. I will not be returning, and I do not recommend this place.
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