Trigal

Valeria M.1 month ago

10

The food was very delicious

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Devota R.2 months ago

10

Been here twice already and we are happy to go back

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Devota R.3 months ago

10

Nice choice of French and Italian cuisine and nicely prepared. Friendly and helpful service. Without a doubt it was a nice experience and evening.

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Alexander R.6 months ago

9.5

tasty!

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Teona G.7 months ago

9.5

Best pizza

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Marta G.10 months ago

10

All very good

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Enrique c.1 year ago

10

great service and great food!

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Andrew H.2 years ago

8.5

With a rather pedestrian atmosphere, good food, and excellent service Trigal winds up being better than the average ratings suggest. The best fish dish is the perch fillets the rump steak is better elsewhere. The wine list is a bit eclectic with a distinct Portuguese bent. All in all you can have a good time here.

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Floryane H.2 years ago

10

Excellent! A refaire! Je recommande vivement ce restaurant

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Adrian f.2 years ago

10

Very nice staff and good food quality with an excellent value for money. The waitress changed a glass of wine for me as I found it a little bit too warm so that was an nice gesture. We don’t have anything to complain about

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Fabio F.more than 2 years

9.5

Good restaurant. Good food, great portions. Kind personnel. They have also children menu, so it is ideal for families

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Nunes J.more than 2 years

4.5

Food is tasteless.

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Rashida Z.more than 2 years

8.5

This little restaurant was a great find. The cheese fondue was fabulous as was the grilled salmon. I would highly recommend. The prices weren't too bad either (for Switzerland!)

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Levent O.more than 2 years

10

Service was excellent, we were five, everyone ordered something different. we all liked our dish.

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S M.more than 2 years

8.0

The food was good though service was a bit slow. It seemed to be a Geneva favourite especially among the older crowd as there were lots of people there. Overall, we enjoyed our Sunday brunching at Trigal.

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Celia L.more than 2 years

9.0

A good place for gathering, good food and great service. I like the Filet de Dorade. Thank you to the Fork for guiding in the choice of restaurant !

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Jean-marc P.more than 2 years

9.0

I really enjoyed the Entrecôte at this place. I was asking about sauce, she said the pepper one will be served, at the end came another one, cold and separated. Pepper was available! Thanks so much.

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