1000 Gourmet
For You
Reviews
9.2of 10
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Giuseppe M. • 1 review
November 29, 2025
6.5/10We ordered Montanara as appetizers and Pizza. The Montanara dough was raw like not completely unleavened, but the Pizza dough was near to perfection as to our tastes. The mix of unrefined flours gave an intense flavor difficult to find. On the other hands we were literally intoxicated by the fumes coming from the kitchen because of venting issues I suppose. I can only suppose just because we tried to ask (after paying and making compliments for the dough) about this problem and the reply was just treating us like dumbs as we were the only ones smelling something bad (after that I said nothing about Montanara dough).Didn't like this at all.. Next time we will reserve outside or maybe won't be a next time..
Jan Olaf L. • 7 reviews
September 12, 2025
6/10Food was okay, but nothing special. We had a variety of antipasti and then 5 different Pizzas. None of them were great, but average. Service even a little below average. Neither very friendly nor particularly attentive. Price was fair.
Edoardo G. • 24 reviews
May 26, 2025
9.5/10
Amazing dough recipe, one of the best in the city. Beautiful place itself
Stacey A. • 16 reviews
May 23, 2025
10/10
Excellent service, great pizza, Will definitely return!!!
Sofia G. • 3 reviews
December 29, 2024
6/10Ambience and pizzas could be better
Mira M. • 6 reviews
July 31, 2024
10/10
Freshly made pizza, good location, pretty restaurant
Damien R. • 3 reviews
July 23, 2024
7.5/10Starters were beautiful and the venue really nice however having not read the menu before arriving we discovered it’s just another pizzeria. Nicer than most but not what we were wanting after having more than enough pizza this week. Worth a visit but service seems a little like they’re still learning.
Anna G. • 15 reviews
June 27, 2024
10/10One of the best pizzas
Javier D. • 16 reviews
June 3, 2024
9.5/10very cozy restaurant as you can see in the pics. waiters are really kind. we tried the pizzas (3) and all were great... one called lagana or something like that (it won a prize) was specially yummy :) a place to come back for sure
Hadar C. • 1 review
May 16, 2024
10/10Pleasent place. Nice to sit inside or outside. The pizza was great and the salad was good. The waiter knew english abd was very helpfull and freindly. We enjoyed!
James C. • 1 review
April 21, 2024
10/10Very good food, we had the mix 1000 starter which was very tasty, pizzas were excellent… finished off with cheesecake which was absolutely delightful, would 100% recommend
Anna G. • 15 reviews
January 25, 2024
9/10Food amazing
Daniel E. • 11 reviews
October 10, 2023
10/105 weeks of eating our way around Europe and this was our final day and final meal. We must have had 15-20 Margherita Pizzas between us so far and this was definitely up there with the best. Possibly THE best. The DOP Buffalo Mozzarella cheese was the tastiest we’ve had and the service was perfect from start to finish. Thank you for making this a very enjoyable final meal. Highly recommend to all :)
Maaria T. • 6 reviews
September 15, 2023
10/10Without a doubt, the best gluten-free pizza dough I have had in Italy. I highly recommend going to this restaurant for a gluten-free Neapolitan pizza experience!
ANTONIO Z. • 1 review
July 21, 2023
10/10The food is incredibly good, the place is cozy and the staff was always asking if everything was good ????????
Ferenc H. • 3 reviews
September 13, 2021
10/10Nice
Cor v. • 78 reviews
October 11, 2020
9.5/10Great food, friendly staff
Fabio T. • 56 reviews
February 1, 2020
7.5/10This pizzeria is located in one of the most expensive neighbourhoods in Naples. You will realise it as soon as you notice the attention with which the place was refurnished. It will be evident alse if you look at the menu, where a starter which usually costs €5 is listed for €10 and pizzas which cost €3,5 are listed for €5. The fried starter was not frozen, and the peculiarity of the ingredients has to be acknowledged. However, for my personal judgment, it was tasteless. I order a rather simple pizza, a marinara, so to evaluated the dough and the basic ingredients. It was just OK, you can taste a very similar pizzas in other places. I must admit that fancy 'gourmet' pizzas don't go well with me. For this reason I don't think I'll come again but to accompany someone who's keener to and enjoys it.
Nicolas P. • 13 reviews
August 28, 2019
9.5/10
We ate two amazing pizzas! Service was great with a little time to wait for our plates because we had a late reservation (9:30 pm). The owner was very nice and sociable with us!
Matteo B. • 33 reviews
September 11, 2018
10/10Very good pizza but especially excellent and very attentive service. Also a great list of craft beers: try Bar Umberto IPA!
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