Au Bon Accueil
For You
Reviews
8.3/10
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All reviews
8.0
Excellent service, makes you feel comfortable. Delicious onion soup, good rib-eye steak, fish and vegetables rather mediocre, could be better seasoned... in general positive experience.
10
We have eaten here 5 times over the years, and have never been disappointed. Excellent cuisine, ambience and service
4.0
Literally everything could be improved: from the food (which was not very well balanced in terms of taste) to the service — there were too few waitresses for such a busy place.
9.5
Great food incredible wine and very nice atmosphere. The deserts were extremely delicious! It was a busy night and the service was good but not excellent:)
5.0
We celebrated NYE and we’re looking forward to a lovely experience. While the setting was beautiful, the food was not what was expected for the price. The service was inconsistent, as well.
6.5
We have been coming to this restaurant since we were given a friend’s recommendation 4 visits ago. We rearranged our dining schedule to enable us to dine there again. We had the best gin tonic ever the last time and I was so looking forward to that, the food & great service again. The champagne was over-poured, he seemed more interested in opening more bottles than properly serving it. We had to remind the servers 3 times for the gin tonics, 1st bottles of tonic were dropped off, then the glasses of gin poured over ice. The ice had melted & watered down the gin. The owner/server said he had something to tell us & we needed to listen. Basically, the restaurant had changed hands, had a Michelin star & they were going to change the decorations. He asked us to raise our hands as he read the menu options to count orders. The boeuf bourguignon was bland, as were my escargot, I heard the cod was overcooked and one other dish was unremarkable. We won’t be back.
9.0
Last ate her approximately 10yr ago and had an excellent meal then. This time Bon Accueil has had a significant change in the look of the interior, the menu, the wait staff and the clientele Gone is the truly old school menu for an updated and relatively short menu. Today's menu has modern items that remain enticing. List of wines by the glass is excellent and leads a short, but well thought out wine list. Overall a pleasant time, great meal, fond remembrance of times past with a look to the future.
7.0
Dinner was very good as was the ambiance. Service was courteous but VERY slow. Meal stretched over 2 hours with no dessert. Not sure it was worth the 30 minute commute.
10
Beautiful, quiet place, with good variety of delicious French dishes and very polite and attentive service.
10
Delicious food - and the accompanying vegetables were spectacular. They helped us pair the perfect wines with our plates to make a truly wonderful taste sensation.
8.0
Food good.
5.0
Ambience was nothing much to speak of, but while the food was good, we thought the service was bad. Very slow & inattentive……
9.0
great food, wonderful wines and lovely atmosphere
10
Food was outstanding. Service was amazing!
10
Au Bon Acceuil was absolutely exquisite. The attentiveness to detail was superb. Victor and all of the Staff has made this dining experience truly memorable!
7.5
In short, the food was extraordinary and the wine recommendation succeeded expectations. However, the ambience was a bit off in a way that co-workers would interrupt each other whilst explaining things from the menu to customers all the time. They seemed flustered but as the night die down, they showed what they are capable of. A bit more organisation perhaps?
10
This is my favourite restaurant in Paris and this has continued under the new ownership!
4.0
I had boeuf bourguignon et thé meat was very bad. It was only "de la graisse". We had a table near of thè door and ist was very cold
10
We loved everything about this place. The food, the staff and location.
10
We have been in Paris for 5 days and Au Bon Accueil was our favorite meal. The food is amazing and to have the view of the Eiffel Tower pushes it over the top. Best French Onion soup we've ever had.
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