Automne
Automne
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MICHELIN Guide selection
- One MICHELIN Star: High quality cooking, worth a stop!
MICHELIN Guide's Point Of View
Japanese chef, Nobuyuki Akishige, who boasts a 5-star CV with spells at the Atelier du peintre in Colmar, the Vague d’Or in St Tropez with Arnaud ...
Read more on the MICHELIN Guide's website
Restaurant menu
- Bouteille d'eau
- €6
- Café
- €5
User photos
photos
Reviews
9-10
7-8
5-6
3-4
1-2
What diners said about this restaurant:
Maxine G. • 1 review
March 27, 2024
10/10The food and presentation and service were excellent. I will definitely return there and recommend it to friends in Paris. Delicious.
Automne • Owner
Dear Ms. Gordon, Thank you for your kind words. We are thrilled to hear that you enjoyed our food, presentation, and service. We look forward to welcoming you back, and we truly appreciate your recommendations. See you soon! The Automne team
Rami R. • 3 reviews
June 25, 2023
10/10We ordered the 5 course menu. Food was delicious, all the courses were great, very good products and very tasty. The Chef was very attentive to our food preferences and did some changes for us. Thank you!
Craig C. • 2 reviews
May 5, 2023
9.5/10The staff at Automne was exceptionally courteous and knowledgeable. The absence of decor was noticeable but we rationalized that it directed all of one's attention to the dining experience. Each serving was a journey of perfectly matched flavors, textures, color, and aroma. The wine pairing suggested by the staff were spot on and wonderfully unique. I felt the meal our family of four enjoyed at Automne was memorable and the best value of any meal we had during a week in Paris. Go, you will be glad you did.
Naomi B. • 6 reviews
February 9, 2023
10/10Wow! Fantastic!! I think my favorite Michelin 1 star restaurant we went to this week and we went to 7 so far!
See 3 photos
Margot R. • 5 reviews
July 8, 2022
10/10Delicious food and excellent service
Ross C. • 8 reviews
June 19, 2022
10/10Lovely quaint restaurant that serves amazing creative plated food. Enjoyed
Nicole S. • 2 reviews
May 19, 2022
10/10Just amazing. Food service wine selection could not have been better. Thank you so much.
Supalerk V. • 1 review
May 21, 2022
8.5/10Friendly/ helpful staff, value for money meal. Serving speed was perfect! Food explanation was great before we start each course. We will definitely return
Ben Ko • 3 reviews
May 11, 2022
9/10Very excellent food quality. Having said that, there are a few comments that I wish to share. The food except for the pork, did not have a Wow factor. The cold soup temperature was good, not too cold but the hot items could be a bit hotter. Other than that the experience was very good.
Huseyin Y. • 3 reviews
May 5, 2022
10/10Everything we ate was perfect and also wine pairings was great and well thought. We went there with our little son and they also prepared special dishes for him. I strongly suggest everyone try Automne.
James G. • 2 reviews
April 30, 2022
7/10While generally good this restaurant paled in comparison to the Michelin starred restaurant we ate at two days previously. There was nothing that jumped out as particularly inspiring with the food, the service was fine, the restaurant itself also didn't really impress us. The wine pairing was ok, but the final wine that accompanied the dessert didn't work for me. I also noted that at the table next to us they also did not drain their glasses on the final round. One tiny thing that did bother me was that we were charge 5 Euro for a carafe d'eau. While 5 Euro isn't going to break the bank, I've never been charged for tap water at any restaurant.
Joanna Y. • 3 reviews
April 17, 2022
10/10Amazing dishes and quality wine. Service is excellent.
Adrian S. • 2 reviews
April 13, 2022
9.5/10This was my first Michelin star experience during lunch service. Despite being late, we were sat down and welcomed as if they were expecting us. All what you could expect from a Michelin experience; professional wait staff, great wine pairing, and properly timed plates. Great quality food, but I expected a more complex flavor palate. Texture of the scallop carpaccio was amazing, but the flavor came from the few thinly sliced vegetables on top instead. I had the salmon with the amazing crunch skin, but beside than the perfectly cooked salmon, adding the potato purée completed the taste that the salmon did not have. I would come here again for their lunch menu, good value for lunch. I wouldn’t pay more for the same menu at dinner service.
Joe W. • 3 reviews
April 7, 2022
10/10Great service, attention to detail, splendid lunch courses. Would definitely come back again
Pink K. • 2 reviews
April 3, 2022
10/10We love every step of it. Perfect!
Bianca I. • 45 reviews
March 27, 2022
9.5/10I did the tasting menu with 5 courses and totally get why they got that Michelin star! The service was perfect, they explained each dish well. And each course was superb. Food was delicious and had unique flavour combos.
See 4 photos
Mauro p. • 45 reviews
October 16, 2021
9.5/10a small restaurant that welcomes you with a smile. A great menu that takes you through the seasonal flavours in an excellent way. A wine list that can satisfy all tastes and wallets. Great to see the chef and his team to prepare your meal through the glass and the open door, maybe a more powerful extractor would avoid that the smell of the superb riz de veaux expand in the dining area.
Automne • Owner
Thank you for taking the time to write such a lovely comment! We sincerely hope to welcome you back in Automne for another bespoke experience. Best Regards, team Automne
Francisco P. • 1 review
September 11, 2021
6.5/10The staff were extremely nice and the ambiance was comfortable, but the food was disappointing. Our aperitif (a waffle-like vegetable biscuit) was dry and soggy, and one of the first dishes (white fish in a bath of oils) was very bland and almost watered-down. Some of the other courses were truly excellent, but at a restaurant of this caliber one expects every course to be remarkable.
Automne • Owner
Thank you for taking the time to share your experience at the Automne restaurant. The feedback from our customers is invaluable, I shared them with the restaurant teams. The cuisine created by chef Nobuyuki AKISHIGE is almost raw cuisine in which each dish resonates the flavors. I regret that you did not take full advantage of it. We hope to be able to welcome you back. Best Regards, team Automne
Tripadvisor reviews
157 Tripadvisor Reviews
More information
Opening time
How to get to the restaurant
11 Rue Richard Lenoir, 75011, Paris, France
Additional information
Paris 11th, Bastille, ,
About the restaurant
Le chef japonais Nobuyuki Akishige, qui peut s'enorgueillir d'un parcours impeccable (l'Atelier du peintre à Colmar, la Vague d'Or à St-Tropez, avec Arnaud Donckele, le K2 à Courchevel, la Pyramide à Vienne) signe une cuisine de saison, subtile et maîtrisée, autour de produits de très belle qualité. En guise d'écrin, le cadre simple d'un bistrot pour une partition lisible, aux saveurs harmonieuses nées de cuissons précises, à l'instar de ce magret de canard rôti, purée de racine de persil, olives kalamata. Le rapport prix/gourmandise est imbattable ! Une adresse comme on aimerait en découvrir plus souvent.
Features
, , European, , , , MICHELIN Stars, , , Good for a business lunch, Good for families, , Lunch, Romantic, With friends, Christmas, Christmas and New Year, Healthy, Valentine's Day, Gluten free, Organic food
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