Lila M. • 2 reviews
November 10, 2024
10/10The food was extremely good and tasty. The gnoccho (fried bread) was to die for. If we hadn’t left that town we would go again to try other dishes. Don’t be discouraged by its location. It’s in a residential / industrial area. Go in, you won’t regret it. We had the tortellini in brozo, the tortelloni di zucca and a cheese and salumi board. Absolutely delicious!
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