Desborre

Richard R. • 6 reviews

May 27, 2025

10/10

An incredibly creative and well executed menu worthy of their Michelin consideration. It certainly isn’t inexpensive but worthy of a splurge!

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Brandon Z. • 10 reviews

May 10, 2025

9/10

+1

We ordered the prefix menu and added an extra entree. The fish dish was amazing. The extra beef Wellington that we ordered also tasted amazing. I wish I just had a whole beef wellington. I didn’t enjoy the fake risotto dish. I’m not a very big fan of cheese, so that may be why. The cheesecake dessert was also tasty, but there was a bit too much crust. I left some of the crust and ate the entire cheesecake part.

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Diego M. • 3 reviews

May 15, 2025

10/10

+1

Nice little restaurant, beautifully decorated. The food was great and the wine recommendations were spot on. We tried different appetizers and main courses and were all delicious .

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Morad T. • 2 reviews

May 9, 2025

10/10

Original delicious menu in cozy atmosphere with charming service

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Nigel S. • 1 review

May 3, 2025

10/10

Excellent food. The "fake" risotto was particularly good. Staff were super friendly. We had the *short* tasting menu, as we thought the longer one was a little too long given our appetites on the day. The short one was however perhaps one course too short though.

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Mark O. • 41 reviews

April 26, 2025

10/10

What a find! Excellent food and great service but a reasonable price! Hope to be back soon.

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Patrick D. • 1 review

April 3, 2025

10/10

+4

We had the larger tasting menu which was delicious, packed with varied and interesting flavours, and beautifully presented. Service was cheerful, efficient and friendly. Would without hesitation recommend a visit, you will enjoy it.

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David C. • 2 reviews

March 6, 2025

10/10

Everything delicious and inventive.

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Karen W. • 1 review

December 25, 2024

10/10

Excellent set menu! Lovely place! Service was impeccable!

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Matthew A. • 18 reviews

December 17, 2024

10/10

Best food we had in Madrid.

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Nikita Y. • 8 reviews

December 11, 2024

10/10

I really enjoyed the pork rolls and the deer steak. Be careful when ordering the squid ink bread—it will turn your mouth completely black! But it’s a lot of fun if you’re with friends. The chicken with foie gras was disappointing. It was very dry, and the foie gras flavor was barely noticeable. This is also the first Michelin-selected restaurant where we didn’t like the desserts. The cheesecake wasn’t sweet, and the dessert called "Grandma’s Breakfast" had plain kefir and dill in it. It was a strange and unpleasant combination.

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Susana V. • 6 reviews

November 8, 2024

10/10

The service was amazing, attentive and personalized. Both food and wine were perfectly chosen. They keep making you feel at home!

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Amanda B. • 3 reviews

October 11, 2024

10/10

Fabulous, and unusual, tasting menu. Great, friendly service, and we thoroughly enjoyed our special evening. Was lovely to meet the chef although our pathetic spanish meant we could only congratulate her, rather than discuss her inspiration.

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Constance A. • 2 reviews

September 28, 2024

10/10

This was the best meal we had in Madrid. The attention to detail was reflected in the quality of the cooking as well as the beautiful presentation. We would go back there tomorrow.

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Paul F. • 11 reviews

April 18, 2024

10/10

Excellent experience full of unexpected surprises. Savory and original cuisine marrying traditional ingredients with modern preparations. Lovely interior, too. The chef has a great future ahead of her!

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David S. • 6 reviews

April 5, 2024

10/10

An amazing dining experience. Very unique food in a quiet setting. Great value. Terrific service.

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Rowan F. • 6 reviews

March 19, 2024

9.5/10

Best of luck to these guys. Adventurous and tasty take on Spanish Cuisine. Highly recommended!

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