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Sala - El Barril de Orense, Madrid
27 photos

Mediterranean Winter terrace

El Barril de Orense

9/10
1035
C/ Basílica, 15, 28020 Madrid
Mediterranean
Average price €55

Featured on this month's Top 100 Madrid

El Barril de Orense

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Restaurant menu

Welcome
Jamón ibérico puro bellota
€27.5
Selección de quesos afinados con membrillo natural y frutos secos
€20.5

User photos

El Barril de Orense, Madrid
El Barril de Orense, Madrid
El Barril de Orense, Madrid
El Barril de Orense, Madrid
El Barril de Orense, Madrid
El Barril de Orense, Madrid
+14

photos

Reviews

9/10
Excellent1035 reviews
9.1/10

Food

8.9/10

Service

9/10

Ambience

9-10

7-8

5-6

3-4

1-2

Real experiences from real dinersRatings and reviews can only be left by guests who have booked with TheFork.
How do we calculate ratings?

What diners said about this restaurant:

Good value for money
Short waiting time
Quiet

Tripadvisor reviews

41 Tripadvisor Reviews

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More information

Opening time
Open today

Monday
01:00 PM - 04:30 PM
08:30 PM - 12:30 AM
Tuesday
01:00 PM - 04:30 PM
08:30 PM - 12:30 AM
Wednesday
01:00 PM - 04:30 PM
08:30 PM - 12:30 AM
Thursday
01:00 PM - 04:30 PM
08:30 PM - 12:30 AM
Friday
01:00 PM - 04:30 PM
08:30 PM - 12:30 AM
Saturday
01:00 PM - 04:30 PM
08:30 PM - 12:30 AM
Sunday
01:00 PM - 04:30 PM

How to get to the restaurant

C/ Basílica, 15, 28020, Madrid, Spain

Additional information

Azca, Tetuán,

About the restaurant

Este restaurante del grupo Oter es un valor seguro a la hora de comer pescado y productos del mar con auténtica calidad. Antes de repasar su cocina (mariscos frescos del día, arroces en diferentes elaboraciones, pescados de anzuelo, carnes a la parrilla…), hablemos del pan que acompaña a los platos: se presenta aliñado con tomate y aceite de oliva virgen (un vicio y un detalle de los que marca la diferencia). Para probar un poco de todo, se puede empezar con unas navajas, unas gambas de Huelva (bien frescas), un tartar de atún rojo de Barbate o unas verduras de temporada con gambas para el centro. Y como plato principal, un rodaballo salvaje a la parrilla, seguido de un soufflé de queso para endulzar. Chapeau!

Si hace bueno, lo mejor es pedir que te pongan una mesa en su terraza ajardinada. Es bonita y perfecta para comidas relajadas.

Services

American Express, ,

You can reserve the restaurant for a private event (Max. 60 people)

, , , Cellar, , Valet parking, Wheelchair Accessible, Wifi

Frequently Asked Questions

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