Juste le Zinc
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Juste le Zinc
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Restaurant menu
- Boeuf du Limousin (Tarare aux aromates)
- €30
- Boeuf d'Aubrac (Filet fumé au bois de hêtre) Emulsion au beurre de carotte
- €28
- Poisson du Jour (Daurade, Bar, Cabillaud) etc
- €24
User photos
photos
Reviews
9-10
7-8
5-6
3-4
1-2
What diners said about this restaurant:
Steve L. • 3 reviews
March 27, 2024
10/10Absolutely fabulous family dinner. Two gentlemen run the show and it was a memorable meal for my entire family. Highly recommend this place!
See 2 photos
Carole V. • 7 reviews
March 26, 2024
6.5/10Restaurant correct, sans chichis.
Hsien F. • 11 reviews
January 9, 2024
10/10Nice ambiance and good service
See 5 photos
Jörg H. • 73 reviews
August 1, 2023
10/10Very good bistro with a small menu but quality rules. Every course is prepared with mindfulness and tastes fantastic. If you like to enjoy French cuisine off the hidden track in calm and beautiful surroundings you are absolutely right.
Edgar d. • 30 reviews
February 6, 2020
8/10Good and fresh but expensive
Géraldine R. • 2 reviews
April 11, 2019
10/10Fabulous moment, very nice staff and delicious dinner and wine, thanks!
Arnaud D. • 82 reviews
March 2, 2019
8/10Correct, calme, bon accueil
Alexandre V. • 2 reviews
January 7, 2017
10/10Amazing service, amazing food
Karen W. • 14 reviews
March 17, 2016
10/10Really nice Restuarant! Lovely food!
- - • 7 reviews
January 14, 2016
9/10A classic, traditional French bistro. The food and service were fantastic. Being there in the middle of the week, the restaurant was very quiet. But don't let that stop you from going if you are looking for a great meal. I will return.
Mohr P. • 4 reviews
June 20, 2015
8.5/10Great quality casual French food!
Tripadvisor reviews
138 Tripadvisor Reviews
More information
Opening timeOpen today
How to get to the restaurant
25 Rue de Turin, Paris, France, 75008, Paris, France
Public transport
Métro - Rome (M2) - Europe (M3) - Liège (M13)
About the restaurant
QUARTIER EUROPE – Dans le quartier dynamique "Batignolles - Europe", le restaurant Juste le Zinc opère un retour aux sources, celui d'une cuisine française sincère et généreuse. Avec un zinc de sept mètres, le ton est donné.
ARDOISE DU JOUR – Les trois associés ont pris le parti d'aller à rebrousse-poil et de sortir les caquelons, les marmites et les cocottes. Du coup, les tables de bistrot sont envahies de mets d'antan : terrine de faisan, blanquette de veau, selle d'agneau rôtie, etc.
LA BONNE ADRESSE – La carte est courte (5 entrées, 5 plats et 5 desserts), car elle se renouvelle presque tous les jours au gré du marché et des envies du chef, Pierre-Jean Renaud. Celui-ci délivre une cuisine traditionnelle dans l'esprit (et les portions) mais moderne dans l'exécution.
Services
American Express, , , , ,
You can reserve the restaurant for a private event (Max. 50 people)
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