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8.9/10
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5.5
The food was mediocre at best. Our group consisted of 10 people, 8 of whom ordered the set menu, which included a starter, main course, a glass of wine, a glass of water, and dessert. Two people ordered à la carte. One of them asked for a single glass of wine. To our surprise, the bill included the cost of a whole bottle of wine, even though only one glass had been ordered. When we asked the waiter about it, we were told that a second bottle had been opened, so it was added to the bill. We believe that if guests are being charged for a full bottle, it should be left on the table—which it wasn’t. We were also told that we weren’t charged for water, even though a glass of water was clearly part of the set menu. The main dish—suckling pig—was served without any sides. I was served a portion with ribs, which had barely any meat on it. Unfortunately, this was our first and last visit to this place.
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