La Tabaccaia Fattoria Il Cipresso
La Tabaccaia Fattoria Il Cipresso
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Restaurant menu
- Gnocchi di ricotta e farina, ripieni di pecorino affinato alle bucce di sangiovese, erbe aromatiche (menta, borragine e salvia) serviti su crema tiepida di patate e cipollotti
- €14.5
- Spaghetti alla crema bianca di aglione della valdichiana serviti su estratto di pomodoro costoluto, guanciale di maiale croccante e battuto fresco di peperoncini dell’orto.
- €16.5
- Tagliolino, allo zafferano con ragù di coniglio in bianco al passito zia libertà 2014 e pinoli croccanti saltati al lardo salato
- €15.5
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Reviews
Food
Service
Ambience
9-10
7-8
5-6
3-4
1-2
What diners said about this restaurant:
Kristian H. • 2 reviews
July 24, 2024
9/10The location, the local food and concept - perfect!
Susan S. • 2 reviews
September 9, 2024
9/10A lovely spot for a relaxing lunch.
Sebastian T. • 1 review
June 17, 2024
10/10Fantastic service, atmosphere and food - well worth a detour and a visit!!
Taís C. • 1 review
December 31, 2023
10/10It's was a great experience! Alberto, I guess he is the owner, mede us feel at home. And the place is beautiful!
Andrew S. • 15 reviews
September 18, 2023
10/10Great meal, unique local ingredients and great original twists on traditional recipes. Service great, very informative and amusing but speed was slowish for us. Didn't take away from the wonderful peaceful atmosphere - very romantic.
jayne s. • 1 review
September 15, 2023
10/10Stunning food in a stunning setting! What an amazing find and only five minutes away from where we were staying. The staff were beyond helpful and explained the whole menu dish by dish recommending a wine to compliment our meal that was so good we also bought some to take back with us! Beautiful outdoor setting and all home produced food and wine, an absolute must when in the area!
Per E. • 3 reviews
September 3, 2023
9.5/10Fantastic location, food and great service
Anca O. • 9 reviews
August 14, 2023
10/10This place is like walking into a fairytale, from any point of view, from the scenery, to the food itself and not to mention the wonderful people here, and particularly Roberto, who is one of the nicest persons we have ever met in the hospitality business. They produce almost everything they are serving themselves, from the olive oil, the bread, the meat, the pasta and last, but not least, the wine - which is exquisite, as assessed by my husband, who is a connoisseur :-). This is definitely one of - if not our most - favorite place in Tuscany and we look forward to visiting them again.
Nikki V. • 3 reviews
August 14, 2022
10/10Beautiful place, good food and lovely staff
Paulo l. • 15 reviews
July 17, 2022
10/10Top locality; top food and wine.
Hazel c. • 7 reviews
July 8, 2022
10/10lovely restaurant, deserves more customers, relaxing lunch on a beautiful day, good food and friendly staff. Produces its own wine, oil, jams etc.
Maxhofer T. • 1 review
November 1, 2021
10/10We had a very nice evening with excellent food, very good wine and very good/friendly service. We will definitely come back during our next stay in Tuscany. Thank you!
Alice R. • 4 reviews
August 11, 2021
10/10I never thought i would have such a connection to a restaurant. The concept, food and ambience are beyond magical! Best place in Tuscany so far. Will definitely go back
Arthur P. • 3 reviews
June 25, 2020
10/10If you are looking for an outstanding dining experience in the heart of Tuscany, this is the place to visit! Everything is perfect: the food, the friendly service, the lovely and peaceful environment, the sophisticated atmosphere, and the very modest prices. Don't forget to splurge a bit on the owner's out-of-this-world Rinaldo red wine. It is among the very best wines we have ever had!
Arthur P. • 3 reviews
September 1, 2019
9/10Peaceful atmosphere, tastefully decorated environment, much more sophisticated than the usual Tuscan restaurants, and the Rinaldo wine, although pricey, is well worth.
Vincent V. • 24 reviews
August 21, 2019
9/10Great setting, good service and most importantly very good dishes. Maybe a little bit too restricted menu to go with little kids. But overall great experience.
Ellie L. • 4 reviews
August 9, 2018
10/10We visited because of the great reviews. We were not disappointed and would definitely return! Thank you, Lucia and Maurizio - it was a great and memorable lunch.
Charlena K. • 35 reviews
July 16, 2018
10/10This was an amazing experience. The food, the wine, the service. Just perfect. And that’s alot, coming from me, because I always complain.
- -. • 2 reviews
July 7, 2017
10/10This meal—it was perfect. All of the food is grown and raised on the farm and it was so fresh. We had ham with melon, truffle bruschette, chianina ragu, beef strips, fresh green beans with truffles, and custard with chocolate for dessert. Their rosé and special red blend were the perfect wines to complement the meal! The ambiance was wonderful and the owner, Alberto, was so entertaining and knowledgeable. We had a lot of amazing meals in Italy, but the combination of food, wines and service made this our favorite by far. We hope to return to stay at the hotel very soon! Note - if Google Maps pulls your reservation from your Gmail account, it will direct you to one of the steep, rocky fields that should only be accessed by tractor or truck! Make sure you type in the restaurant name instead and you (and your car) will be fine.
Benoit R. • 160 reviews
August 5, 2016
10/10An amazing address. Everything is home made, fresh and organic. The staff is very nice. A must go if you spend some time near Arezzo.
Tripadvisor reviews
322 Tripadvisor Reviews
About this restaurant
CON GIARDINO - Nella località di Rigutino, in provincia di Arezzo, sorge il Ristorante La Tabaccaia Fattoria Il Cipresso. Un ambiente cordiale, dove i proprietari accolgono con tanta cortesia quanta professionalità gli avventori, in modo da farli sentire sempre a loro agio. Il locale dispone anche di un giardino esterno, ideale per pranzi estivi. COSA SI MANGIA - Il menù della struttura propone piatti della cucina Toscana,realizzati esclusivamente con prodotti della propria Fattoria Biologica. Non mancano incursioni nella tradizione regionale. Pertanto le materie prime utilizzate sono sempre freschissime e genuine. PRODUZIONE PROPRIA - Diversi sono, inoltre, i prodotti della Fattoria, proposti dal Ristorante. Tra questi ci sono: la pasta fatta in casa, partendo dal grano macinato a pietra,i prodotti dell'orto, l'olio extra vergine d'oliva, il miele, le marmellate, il vino ed il vin santo.
How to get there
Loc. Il Cipresso, Sassaia di Rigutino 1, I-52100 Arezzo
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