Officine
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9.3of 10
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Timothy L. • 5 reviews
November 1, 2024
10/10Every dish was prepared with love. Rabbit was super. Dessert also so good. Will be back
Sven v. • 31 reviews
October 6, 2024
7/10service was nice and kind but overwhelmed with the work she had. Food was ok but we expected something more spectacular and out of the ordinary
Stanley W. • 19 reviews
April 22, 2024
9/10A very limited menu, but the food is interesting and very well prepared.
Elena U. • 5 reviews
March 30, 2024
10/10Nice fancy food :)
Wim V. • 3 reviews
July 26, 2023
9.5/10Super good fresh food for a small price. Top level. Used to go to 2 star restaurants and this is at same level. Chosen the starters and the fish tartars of 30€ and amazing quality.
Elizabeth l. • 51 reviews
April 21, 2023
10/10If you're not by the sea in Tuscany, it is rare to find seafood on the menu..and that's a good thing, really. (Obviously, it's not local) However, when you find a small, attractive restaurant with a talented Sardinian chef, who is passionate about his home, his heritage and his craft...then this is a VERY good thing. And indeed it was. There was unexpected magic here. Small and blue and comfy-cosy. One perfect salty crunch in my ombrina tartare. A crisp, sunny Sardinian vermentino that only added to the Arezzo by the sea atmosphere. Everything we ate was truly fresh, delicious and made us all happy. Isn't that what great food is supposed to be? Thank you for the best lunch we've had all winter...we'll be back.
Peter R. • 40 reviews
April 30, 2019
6/10Nice place - sandwiches are good.
Officine • Owner
Un voto 6 ha veramente abbassato la nostra media, pensiamo di non avervi dato un servizio e del cibo solamente sufficiente, pure perché ricordiamo di avervi accolti come si deve, forse non avete capito la nostra filosofia. Crediamo il vostro giudizio sia poco ragionato, e speriamo correggere la vostra valutazione, d'altronde non mi sembra abbiate detto che qualcosa andasse male...
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