Le Taillevent
Reviews
9.3/10
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All reviews
10
Classic, elegant, delicious and fantastic experience.
10
my wife and I came here on our last night in Paris. We had never been to a Michelin starred restaurant and wanted to see what it was like.
Le TailleventDear sir, Thank you very much for taking the time to share your experience following your visit to Le Taillevent. We are truly pleased that you chose to spend your last evening in Paris with us, especially for your first experience in a Michelin-starred restaurant. We feel very honored to know that this moment became part of your stay in the city. We hope to have the pleasure of welcoming you again whenever you return to Paris. Best regards, Le Taillevent team
10
All you can expect from a 2 Michelin star restaurant that has been around forever.
Le TailleventDear Sir, Thank you very much for taking the time to share such encouraging feedback. We are truly touched to read that your experience lived up to your expectations of a restaurant like ours. For many years, our teams have been committed to bringing the spirit of Taillevent to life. Your message brings us particular joy and will be shared with all of our teams. We hope to have the pleasure of welcoming you back very soon. Warm regards, Le Taillevent Team
7.0
Food was good however lacked proper explanation given a Michelin star.
7.0
Chinese people don’t like aged cheese
10
Everything about our meal at Le Taillevent was wonderful. The choice of menus was great -- I loved making 1 decision at the start of the meal and all was taken care of. The sommelier suggested wines by the glass for us (we aren't big drinkers and we got different menus, so a bottle wouldn't have worked) so thoughtfully -- and with a bit of choice -- we felt part of the process, but expertly guided. And the staff was super friendly, super knowledgeable and welcoming.
10
Beautiful place, amazing food, and excellent five-star service. Really enjoyed it.
10
Excellent restaurant not far from the Champs-Elysées and the Eiffel Tower. Beautifully presented dishes made from top quality luxury ingredients. I had the ‘Instant partagé’ tasting menu and everything was delicious. The amazing langoustine course was presented in four different servings. I was even offered an extra course as a surprise from the chef. Very pleasant and elegant decor. Very friendly, attentive and professional service. The staff know their business down to the smallest detail, yet they are relaxed and easy to talk to. They are really determined to give their guests the best possible dining experience. I give this restaurant my very best recommendation.
9.0
Top, service 10/10
10
very nice for all.
9.0
Very elegant, the e130 lunch was mostly excellent although my sweetbreads were not great nor was my partner's monkfish. The (small) glasses of wine are uneven and too expensive. The solution is to buy one bottle of wine from a splendid list: some of these are very well priced, but get hold of the list quickly, because there is little time to process it
6.5
Informed I do not eat spicy foods and they served my dish to my husband and his spicy one to me. also, reached across my plate to put vegetables down on my right side- a total no no for a Michelin star restaurant. the food was not impressive- living on their past performances.
10
5th time having lunch at Taillevent. As always a wonderful meal. One of our favorite places in Paris!
10
Great wine list
10
From start to the Finale— A masterpiece!
10
It is a classic in all aspects, just real quality shaping great experience
10
+3I was impressed deeply by 1) the elegant ambiance; 2) exquisite food, I ordered a three courses lunch special, however I counted, I tasted about 8 courses, and every single course gave me surprise. The food, the tastes, the presentations were beyond my expectations. My most memorable course was the rich and delicious foie gras, I never had anything like that. 3) the services were outstanding, I had about four or five different servers served me: drink, wine, ordering and delivering. I felt that I was treated like a loyalty. I visited Le Taillevent 2002 with my son when touring Europe, my son was 5 years old, he commented he had the best mashed potatoes ever, after 22 years, he still talked about it. After Covid, summer of 2022, when I came to Paris, I wanted to book two seats, I wasn’t able to, because in August Le Taillevent was closed. I was a little disappointed. The serious stress caused by US presidential election left a deep wound in my heart, but the food cured me. Thanks!
10
The staff were nothing short of perfect, along with the food. I can only hope everyone, can one day enjoy an experience at Le taillevent. The environment was very welcoming and luxurious, thank you again.
10
Extraordinary
7.5
The food is nothing impressing, just ok level. The service is nice, but generally overpriced.
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